- Maintain cleanliness and hygiene in the kitchen and food preparation areas.
6 days
300+ The Cool Jobs in Selangor - November 2026 - High Salaries
Showing 315 jobs results for
"the cool"
in Selangor
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions.
13 days
- Collaborate with the culinary team on menu planning and development, contributing ideas for new dishes and specials while considering seasonal ingredients and customer preferences.
13 days
- Accurately measure and combine ingredients according to standardized recipes, contributing to consistent product quality and taste.
13 days
- Collaborate with the kitchen team to plan menus, develop new recipes, and execute catering for special events or functions.
13 days
- Ensure proper handling, storage, and temperature control of food ingredients.
13 days
- Perform other job-related duties as assigned by the immediate supervisor or Management.**Sebarang soalan dan pertanyaan boleh whatsapp Ms.Fatin (012-839 7363) / Ms.Anis (012-594 2363)
21 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
6 days
- Follow food safety procedures at all times
6 days
- Manage stock levels of sushi-related ingredients
30+ days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Collaborate effectively with kitchen team members and front-of-house staff to ensure smooth service flow and timely order fulfillment.
30+ days
- Possesses intimate knowledge of wok operation, rice cookery, specialized Asian vegetable cuts, and sauces related to stir fry and Chinese cooking.
21 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
14 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
13 days
- Follow food safety procedures at all times
6 days
- Follow food safety procedures at all times
6 days