- Operate and clean kitchen equipment such as ovens, grills, fryers, and dishwashers, following safety guidelines and manufacturer instructions
14 days
5,000+ Team Work Jobs - November 2026 - High Salaries - Page 90
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"team work"
- Ensuring stock is stored properly and maintaining cleanliness of warehouse area.
7 days
- Oversee outlet maintenance, equipment servicing, and manage relationships with external vendors/contractors to minimize operational downtime.
30+ days
- General stock cleanliness
22 days
- Monitor trainees' progress and provide coaching and feedback.
30+ days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
13 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
13 days
- Prepare safety reports and documentation
30+ days
- Assist in monthly stock count.
5 days
- Assist Regional Managers and the team with scheduling, document filing, and office coordination.
16 days
- Conduct repairs and maintenance on machinery either on-site, at local projects, or at overseas projects as required.
Today
- Assist in general operational functions and ad-hoc assignments.
14 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
30+ days
- Provide accurate information about the company's products or services.
28 days
- Manage purchase orders, monitor shipping schedules, and ensure materials meet specifications upon receipt.Ensure sufficient resources and materials are available to meet production needs.
12 days
- Operate and maintain coffee brewing equipment, ensuring proper calibration and cleanliness.
25 days
- Coordinate with suppliers, transporters and internal teams to ensure timely delivery and dispatch.
5 days
- Ensure all necessary supporting documents are complete and accurate for invoicing purposes, and distribute invoice copies to the relevant departments.
5 days
- Prepare quotations, proposals, tenders, and sales presentations.
30+ days
- Assist in verifying accounting records, invoices, bank statements, agreements and other supporting documents.
16 days
- Monitor trainees' progress and provide coaching and feedback.
30+ days
- Keep the workplace clean and tidy according to HACCP/GMP standards.
20 days
- Manage employee leave, MC, lateness, and attendance.
26 days
- Follow food safety procedures at all times
5 days
- Maintain cleanliness and hygiene of the workstation and kitchen equipment.
14 days
- General Business Operations: Support management in coordinating daily operational matters. Assist with internal communication and coordination between departments. Perform other reasonable administrative and business support duties as assigned by management.
16 days
- Assign tasks and provide guidance to technicians on site.
30+ days
- Strong problem-solving and decision-making skills
5 days
- Liaise with architects, structural engineers, and other stakeholders to ensure seamless integration of electrical and ELV systems
20 days
- Monitor social media trends and competitor activity to keep strategies updated.
30+ days