1,400+ Restaurant Manager Jobs - September 2026 - High Salaries

Showing 1,410 jobs results for "restaurant manager"
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KINGDOM JUNIOR PTE. LTD.

Singapore

  • Ensure and upkeep highest level of customer service
  • Work Closely with marketing department to disseminate information to staff
  • Gather feedback from customers and report to higher management ...
Posted
6 days ago

KINGDOM POT PTE. LTD.

Singapore

  • Ensure and upkeep highest level of customer service
  • Work Closely with marketing department to disseminate information to staff
  • Gather feedback from customers and report to higher management ...
Posted
6 days ago

KINGDOM DELICACIES PTE. LTD.

Singapore

  • Ensure and upkeep highest level of customer service
  • Work Closely with marketing department to disseminate information to staff
  • Gather feedback from customers and report to higher management ...
Posted
6 days ago

THE WHITE TIFFIN PTE. LTD.

Singapore

  • •Handle guests’ complaints and comments tactfully and efficiently.
  • •Handle all administration work pertaining to cashier/bar operation requirement and company’s policies.
  • •Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests. ...
Posted
6 days ago

RADICAL FUSION PTE. LTD.

Singapore

  • Conduct opening and closing checks and ensure operational procedures are followed.
  • Handle guest enquiries, feedback and complaints professionally.
  • Lead, train, motivate and supervise the service team. ...
Posted
6 days ago

Singapore

  • Lead and train team members to achieve guest satisfaction, operation efficiency and productivity.
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts. ...
Posted
6 days ago

MANNA POT CATERING PTE. LTD.

Singapore

  • •Handle guests’ complaints and comments tactfully and efficiently.
  • •Handle all administration work pertaining to cashier/bar operation requirement and company’s policies.
  • •Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests. ...
Posted
6 days ago

QIAN SHAN SG1 PTE. LTD.

Singapore

  • Lead and train team members to achieve guest satisfaction, operation efficiency and productivity.
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts. ...
Posted
6 days ago

Singapore

  • Lead and train team members to achieve guest satisfaction, operation efficiency and productivity.
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts. ...
Posted
6 days ago

KINGDOM GOURMET PTE. LTD.

Singapore

Posted
6 days ago

GROCER@EMPRESS PTE. LTD.

Singapore

Posted
6 days ago

Tanjong Pagar

  • Work closely with the Head Chef to coordinate front- and back-of-house operations
  • Handle customer feedback and operational issues professionally
  • Take initiative and proactively resolve issues as they arise ...
Posted
6 days ago

YOCHI ASIA PTE. LTD.

Singapore

Posted
6 days ago

AJUMMA'S WATERWAY POINT PTE. LTD.

Singapore

Posted
6 days ago

Woodlands

Posted
6 days ago

Aurellia Neapolitan Pizza

Seremban 2

  • - Manage the daily operations of the restaurant and ensure smooth service.
  • - Lead, supervise and motivate restaurant staff.
  • - Prepare staff schedules and monitor attendance and punctuality. ...
Posted
6 days ago

YOCHI ASIA PTE. LTD.

Singapore

  • Drive a high level of product knowledge among the team through training
  • Manage and lead all team members through the entire employment lifecycle
  • Recruit and onboard new team members as required ...
Posted
5 days ago

KINGDOM INDULGENCE PTE. LTD.

Singapore

  • Ensure and upkeep highest level of customer service
  • Work Closely with marketing department to disseminate information to staff
  • Gather feedback from customers and report to higher management ...
Posted
5 days ago

KINGDOM GOURMET PTE. LTD.

Singapore

  • Ensure and upkeep highest level of customer service
  • Work Closely with marketing department to disseminate information to staff
  • Gather feedback from customers and report to higher management ...
Posted
5 days ago

Singapore

  • Recruitment: Interviewing, hiring, and onboarding service crew, baristas, supervisors, and kitchen staff.
  • Retention & Culture: Fostering a positive work environment to lower high industry turnover rates; managing staff grievances and disciplinary actions.
  • Succession Planning: Identifying high-performing supervisors and coaching them for future leadership roles. ...
Posted
5 days ago

AJUMMA'S WATERWAY POINT PTE. LTD.

Singapore

  • Collaborate with chefs and sommeliers to optimize the menu, pairings, and special offerings.
  • Oversee inventory levels, monitor stock, and coordinate with suppliers for high-quality ingredients and supplies.
  • Ensure adherence to health, safety, and food hygiene regulations, as well as licensing requirements. ...
Posted
5 days ago

GROCER@EMPRESS PTE. LTD.

Singapore

  • Deliver excellent customer service by resolving feedback and operational issues promptly and effectively
  • Analyze sales, costs, and profitability data to identify opportunities for business growth and cost control
  • Minimum 5 years of relevant Food & Beverage (F&B) experience ...
Posted
5 days ago

JIN XUAN RESTAURANT PTE. LTD.

Singapore

  • ·      Plan staff schedules and manpower deployment.
  • ·      Ensure smooth operations and high service standards.
  • ·      Handle customer feedback and complaints. ...
Posted
5 days ago
  • Managing inventory, ordering, and storage of food and beverage supplies while maintaining optimal stock levels
  • Implementing service improvement programs and projects to enhance efficiency, guest satisfaction, and overall dining quality
  • Overseeing table settings, dining room ambiance, and guest interactions to ensure consistency with luxury brand expectations ...
Posted
5 days ago
Posted
5 days ago

SHAW SERVICES (PTE) LIMITED

Orchard

Posted
5 days ago
  • Managing inventory, ordering, and storage of food and beverage supplies while maintaining optimal stock levels.
  • Implementing service improvement programs and projects to enhance efficiency, guest satisfaction, and overall dining quality.
  • Overseeing table settings, dining room ambiance, and guest interactions to ensure consistency with luxury brand expectations. ...
Posted
5 days ago

Marriott International

Malaysia

  • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
  • Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
  • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
5 days ago

NO 86 HOSPITALITY GROUP SDN BHD

KL City

  • Uphold the authentic Italian spirit that La Grassa is known for.
  • Proven experience as a Restaurant Manager in an Italian Restaurant or similar concept.
  • Strong leadership and people management skills. ...
Posted
5 days ago

Singapore

  • Ensure excellent customer service.
  • Monitor food quality and service standards.
  • Handle customer complaints and feedback. ...
Posted
4 days ago