1,200+ Restaurant Manager Jobs - July 2026 - High Salaries
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"restaurant manager"
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SGD6,000 - SGD6,000 Per Month
Singapore
- Ensure compliance with Singapore food safety regulations and company policies.
- Maintain high standards of customer service and resolve customer feedback or complaints promptly.
- Coordinate with suppliers and vendors to ensure smooth restaurant operations. ...
Posted
25 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- - Develop and enforce standard operating procedures (SOPs) for kitchen and service areas.
- - Ensure food quality, presentation, and portion control meet company and regulatory standards.
- - Monitor and maintain food safety, sanitation, and hygiene compliance (HACCP, FDA, local health codes). ...
Posted
24 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Managing staff training, schedules and work performance
- Organize and supervise shifts
- Respond promptly to customer complaints, suggest solutions to resolve complaints ...
Posted
24 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- - Develop and enforce standard operating procedures (SOPs) for kitchen and service areas.
- - Ensure food quality, presentation, and portion control meet company and regulatory standards.
- - Monitor and maintain food safety, sanitation, and hygiene compliance (HACCP, FDA, local health codes). ...
Posted
24 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Communicate effectively with the kitchen and other key departments.
- Review, coach and evaluate staff performance and periodically.
- Compile the logbook for the Director of Food and Beverage on daily financial results and other relevant information. ...
Posted
24 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Comply with all regulatory rules and regulations of government agencies pertaining to Safety and Sanitation codes.
- Accountable for staff management, guest engagement and financial management. Ensure at all time to uphold and practice Violet Oon Inc Pte Singapore, policies and procedures. This position is not limited to the duties listed below and can be changed, expanded, reduced or eliminated by Violet Oon Inc Pte Singapore to meet the business needs of the company.
- To ensure guest receive the highest possible level of service. ...
Posted
24 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Maintains Sales reports and tracking, checking on daily closing sales report, record daily collection.
- Strives to increase revenues, improve service and comes up with the appropriate suggestions.
- Supervise staff and team. ...
Posted
24 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Provide coaching and feedback to staffs.
- Monitor and maintain the operating systems of the outlet.
- Ensure food quality and hygiene standard is maintained. ...
Posted
24 days ago
SGD4,200 - SGD4,200 Per Month
Singapore
- Comply with all regulatory rules and regulations of government agencies pertaining to Safety and Sanitation codes.
- Accountable for staff management, guest engagement and financial management. Ensure at all time to uphold and practice Violet Oon Inc Pte Singapore, policies and procedures. This position is not limited to the duties listed below and can be changed, expanded, reduced or eliminated by Violet Oon Inc Pte Singapore to meet the business needs of the company.
- To ensure guest receive the highest possible level of service. ...
Posted
24 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Comply with all regulatory rules and regulations of government agencies pertaining to Safety and Sanitation codes.
- Accountable for staff management, guest engagement and financial management. Ensure at all time to uphold and practice Violet Oon Inc Pte Singapore, policies and procedures. This position is not limited to the duties listed below and can be changed, expanded, reduced or eliminated by Violet Oon Inc Pte Singapore to meet the business needs of the company.
- To ensure guest receive the highest possible level of service. ...
Posted
24 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Managing the cleanliness and organization of the stall, ensuring hygiene standards are met.
- Hiring, training, and supervising staff to maintain operational standards.
- Assigning tasks and scheduling shifts to ensure adequate coverage. ...
Posted
24 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Managing staff training, schedules and work performance
- Organize and supervise shifts
- Respond promptly to customer complaints, suggest solutions to resolve complaints ...
Posted
24 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Guest Experience: Handle feedback/complaints with grace and implement ideas to improve the brand’s image and local presence.
- Reporting: Maintain accurate records of revenue, expenses, and inventory levels.
- Experience: At least 1 years in the F&B industry (with supervisory experience). ...
Posted
24 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- • Ensure high levels of customer service and handle customer feedback.
- • Monitor sales, revenue, and operational expenses.
- • Coordinate with kitchen and service teams for efficient workflow. ...
Posted
24 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- • Ensure high levels of customer service and handle customer feedback.
- • Monitor sales, revenue, and operational expenses.
- • Coordinate with kitchen and service teams for efficient workflow. ...
Posted
24 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- • Ensure high levels of customer service and handle customer feedback.
- • Monitor sales, revenue, and operational expenses.
- • Coordinate with kitchen and service teams for efficient workflow. ...
Posted
24 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- May also be involved in planning market strategies with the relevant parties.
- Requirements
- - Willing to learn kitchen and able to handle pork products. ...
Posted
23 days ago
SGD8,000 - SGD8,000 Per Month
Singapore
- Ensure compliance with health, safety, and sanitation regulations.
- Optimize service speed and workflow, particularly during peak hours.
- Control operational costs and minimize waste. ...
Posted
22 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Generate financial and operational performance reports to facilitate business analysis and planning.
- Assist in the preparation of budgets and business initiatives.
- Collaborate with marketing and communications teams to enhance customer engagement and brand visibility. ...
Posted
22 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Coordinate customer flow — manage reservations, seating, and waitlists efficiently to optimize turnover and reduce waiting times.
- Oversee inventory and cost control for both kitchen and front-of-house, ensuring accurate stock management, proper storage, and minimal wastage.
- Ensure compliance with all food safety, hygiene, and workplace health regulations at all times. ...
Posted
21 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Carry out day-to-day operations in managing floor control to maintain & improve quality, service cleanliness & ambience.
- Manage customer flow and seating arrangement.
- Managing daily front- and back-of-house restaurant operations, such as ordering supplies, maintaining inventory, overseeing food preparation, and ensuring compliance with sanitation and safety regulations. ...
Posted
21 days ago
Undisclosed
Singapore
- Coordinate customer flow — manage reservations, seating, and waitlists efficiently to optimize turnover and reduce waiting times.
- Oversee inventory and cost control for both kitchen and front-of-house, ensuring accurate stock management, proper storage, and minimal wastage.
- Ensure compliance with all food safety, hygiene, and workplace health regulations at all times. ...
Posted
21 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- · Deliver superior service and maximize customersatisfaction
- · Respond efficiently and accurately to customercomplaints
- · Regularly review product quality and research newvendors ...
Posted
22 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Operations: Overseeing daily operations, including opening and closing procedures, maintaining cleanliness, and ensuring smooth service delivery. Ensuring compliance with health and safety regulations, food hygiene standards, and other relevant laws and policies.
- Marketing: Contributing to marketing efforts, promoting the restaurant, and developing strategies to attract customers.
- Problem Solving: Addressing and resolving any issues that arise, including staff conflicts, customer complaints, and operational challenges. ...
Posted
21 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Managing staff training, schedules and work performance
- Organize and supervise shifts
- Respond promptly to customer complaints, suggest solutions to resolve complaints ...
Posted
21 days ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Communicate with Chef on guests’ requirements, and maintain a close and professional working relationship with the kitchen at all times
- Maintain safety requirements at the restaurant
- Ensure compliance with licensing, hygiene and health and safety legislation/guidelines ...
Posted
21 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Managing staff training, schedules and work performance
- Organize and supervise shifts
- Respond promptly to customer complaints, suggest solutions to resolve complaints ...
Posted
21 days ago
SGD3,500 - SGD3,800 Per Month
Singapore
- Monitor the activities of competitors and constantly find ways to improve menu offering and customer experience, so as to grow the F&B outlet’s revenue.
- To be actively involved in the advertising and marketing of the F&B outlet, and to work closely with the Marketing and Banquet teams.
- Responsible for ensuring and maintaining high level of customer satisfaction and to attend to customer issues promptly. ...
Posted
21 days ago
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