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1,500+ Restaurant Manager Jobs - October 2026 - High Salaries
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"restaurant manager"
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SGD3,550 - SGD6,400 Per Month
Singapore
- Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
- Managing budgets • Manage stock levels of food and other related utensils and cutleries •Handle customers’ compliments and complaints promptly
- Deliver and present manpower and sales reports ...
Posted
10 days ago
SGD6,600 - SGD11,000 Per Month
Serangoon
- Oversee the daily operations of the restaurant
- Maintain and improve the overall performance of the restaurant on a regular basis including cost analysis and monitoring of processes
- Supervise food and operational safety to ensure a comfortable environment for the customers ...
Posted
10 days ago
SGD8,000 - SGD9,000 Per Month
River Valley
- Hire, train, schedule and supervise all front of the house and back of the house employees
- Ensure food & service quality meets company standards
- Enforce health, safety, and santitation standards and all company policies. ...
Posted
10 days ago
MYR2,500 - MYR3,000 Per Month
Malaysia
- Memastikan SOP, kebersihan, kualiti makanan & standard servis dipatuhi
- Memantau stok dan keperluan operasi outlet
- Membantu melatih dan meningkatkan prestasi crew ...
Posted
10 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Ensure that labor expenses, guest relations, and local, state, and federal laws are adhered to.
- Assess performance and suggest a pay raise and incentives for everyone.
- Keep track of each employee's schedules, records, and reports. ...
Posted
10 days ago
SGD3,550 - SGD3,550 Per Month
Singapore
- •Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
Posted
10 days ago
SGD3,550 - SGD3,550 Per Month
Singapore
- Collaborate closely with the Chef to meet guest requirements and maintain a professional kitchen relationship
- Enforce safety standards and ensure compliance with licensing, hygiene, and health and safety regulations
- Manage budgets and control stock levels of food, utensils, and cutlery to optimize resources ...
Posted
10 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Lead, coach, and train kitchen and service teams to achieve high operational standards.
- Track and control daily sales, wastage, food cost, and operational expenses effectively.
- Address customer feedback, complaints, and quality concerns promptly and professionally. ...
Posted
10 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- Staff Management & Training
- • Recruit, train, and supervise staff to improve efficiency and service standards.
- • Develop employee performance plans and foster a positive work environment. ...
Posted
10 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Comply with all regulatory rules and regulations of government agencies pertaining to Safety and Sanitation codes.
- Accountable for staff management, guest engagement and financial management. Ensure at all time to uphold and practice Violet Oon Inc Pte Singapore, policies and procedures. This position is not limited to the duties listed below and can be changed, expanded, reduced or eliminated by Violet Oon Inc Pte Singapore to meet the business needs of the company.
- To ensure guest receive the highest possible level of service. ...
Posted
10 days ago
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