Commis (Aurum Theatre Mid Valley Southkey)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
200+ Procedures Jobs - October 2026 - High Salaries
Showing 218 jobs results for
"procedures"
Commis (Velvet Cinemas by GSC, Sunway 163 Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (Aurum Theatre Mid Valley Southkey)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (Aurum Theatre, The Gardens Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (GSC Mid Valley Southkey)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (GSC AEON Mall Bandar Dato' Onn, Kempas)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (GSC IOI Mall Damansara)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (GSC Paradigm JB)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
Commis (GSC Mid Valley Megamall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC KL East Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC Subang Parade)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC Summit USJ)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC 1 Utama)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC NU Sentral)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
- Accurately and efficiently cook meats / fish / vegetables / soups and other food products as well as prepare and portion food products prior to cooking.
18 days
Commis (GSC IOI Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC Setia City Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC MyTOWN)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC IOI City Mall 2 (East))
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC IOI City Mall)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
Commis (GSC IOI Mall Kulai)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
- Fundamental oral and written communication skills
18 days
Commis (GSC Gurney Plaza)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
- Follow Standard Operating Procedures to keep things running smoothly
18 days
- Fundamental oral and written communication skills
9 days
- Follow Standard Operating Procedures to keep things running smoothly
18 days
- Fundamental oral and written communication skills
9 days
Commis (GSC The Spring, Kuching)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
9 days
- Accurately and efficiently cook meats / fish / vegetables / soups and other food products as well as prepare and portion food products prior to cooking.
9 days
- Prepare daily ingredients, toppings and garnishes; label and store them using safe food-handling practices.
3 days