2,100+ Patisserie Jobs - August 2026

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Chef (Western Cuisine) - LCYL Chef (Western Cuisine) - LCYL

THE SUPREME HR ADVISORY PTE. LTD.

SGD3,000 - SGD3,000 Per Month

Full Time

Singapore

Any other duties assigned
Min. 1 year relevant experience
Chef (Western Cuisine) ...

Posted

11 days ago

Chef De Cuisine - Head Chef (French Cuisine) Chef De Cuisine - Head Chef (French Cuisine)

Recruitpedia Pte. Ltd.

SGD5,000 - SGD7,000 Per Month

Full Time

Islandwide (Singapore)

Manage recipe standardization, menu costing, and documentation of food preparation procedures.
Review and improve menu offerings through new product development and operational enhancements.
Support catering operations, banquet setups, and large-scale event food preparation when required. ...

Posted

a month ago

Commis II-Pastry Commis II-Pastry

Marriott International, Inc

Undisclosed

Full Time

Bandar Penawar

PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1-year related work experience. ...

Posted

a month ago

CHEF [ASIAN CUISINE ] UP TO $3.5K] CHEF [ASIAN CUISINE ] UP TO $3.5K]

SMORGASBORD INTERNATIONAL

SGD2,500 - SGD3,500 Per Month

Full Time

Pasir Panjang

Posted

13 days ago

DEMI - CDP - SOUS CHEF (Halal Japanese Restaurant) DEMI - CDP - SOUS CHEF (Halal Japanese Restaurant)

Kurohana Sushi

MYR2,800 - MYR3,500 Per Month

Full Time

Shah Alam

Willingness to learn and grow under the guidance of senior chefs.
Flexibility to work shifts, weekends, and public holidays.
Culinary education or certification is an advantage. ...

Posted

a month ago

Sous Chef - Cold Kitchen Sous Chef - Cold Kitchen

Minor Hotels

Undisclosed

Full Time

Bandar Penawar

Posted

14 days ago

Chef (Western Cuisine) - LCYL Chef (Western Cuisine) - LCYL

THE SUPREME HR ADVISORY PTE. LTD.

SGD3,000 - SGD3,000 Per Month

Full Time

Singapore

Any other duties assigned
Min. 1 year relevant experience
Chef (Western Cuisine) ...

Posted

14 days ago

Specialty Chef (Arabic Cuisine) Specialty Chef (Arabic Cuisine)

CAPELLA HOTEL, SINGAPORE

SGD3,600 - SGD3,600 Per Month

Full Time

Singapore

Monitor food quality throughout preparation and service periods
Ensure efficient kitchen workflow and timely service during peak operations
Ability to customise curated Arabic menus and dishes for guest requests ...

Posted

14 days ago

️Demi Chef-CDP (Savoury) | Allowance - Incentives️ ️Demi Chef-CDP (Savoury) | Allowance - Incentives️

BACHA COFFEE PTE. LTD.

SGD2,300 - SGD2,300 Per Month

Full Time

Singapore

To comply with housekeeping, food handling, hygiene standards and regulations
Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items
Daily Meal Allowance ...

Posted

15 days ago

Demi Chef - Kitchen Commis 1 Demi Chef - Kitchen Commis 1

Ytom Bay

MYR1,850 - MYR2,200 Per Month

Full Time, Internship

Malaysia

Maintain the cleanliness and organization of workstations, equipment, and storage areas.
Follow food safety, hygiene, and sanitation standards.
Report any equipment faults or kitchen issues to the Executive Chef. ...

Posted

22 days ago

Junior Sous Chef (Akira Back) Junior Sous Chef (Akira Back)

SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD.

SGD3,200 - SGD3,200 Per Month

Full Time

Singapore

Performs all duties of Culinary and related kitchen area employees in high demand times.
Oversees production and preparation of culinary items.
Ensures employees keep their work areas clean and sanitary. ...

Posted

22 days ago

Demi - CDP Demi - CDP

KOMMUNITY PTE. LTD.

SGD2,200 - SGD2,200 Per Month

Full Time

Singapore

Support the Pastry Chef or Sous Chef in developing new menu items and seasonal recipes
Monitor ingredient freshness and assist with stock rotation and inventory control to reduce waste
Maintain a clean, organized, and hygienic workstation in compliance with food safety standards ...

Posted

22 days ago

Sous Chef 26K-30K(French Fine Dining) Sous Chef 26K-30K(French Fine Dining)

Odyssee Limited

Undisclosed

Full Time

Hong Kong

Posted

17 days ago

DALLOYAU Retail Associate (French Pastry) DALLOYAU Retail Associate (French Pastry)

DALLOYAU

Undisclosed

Full Time

Hong Kong

具任何銷售經驗者 / 軟雪糕機操作者優先考慮
具一人舖經驗者優先考慮
具優質顧客服務態度 ...

Posted

24 days ago

Executive Chef – Korean Restaurant Executive Chef – Korean Restaurant

J&J FOOD PTE. LTD.

SGD7,500 - SGD10,000 Per Month

Full Time

Singapore

Minimum 4-6 years of professional culinary experience, including 2-3 years in a Head Chef or Executive Chef role.
Strong expertise in authentic Korean cuisine, menu development, kitchen management, and cost control.
Excellent leadership, communication, and organizational skills with the ability to manage a multicultural kitchen team.

Posted

a month ago

Junior Sous Chef (In Room Dining) Junior Sous Chef (In Room Dining)

SHANGRI-LA HOTEL LIMITED

SGD3,500 - SGD3,500 Per Month

Full Time

Singapore

Maintain consistency in recipes, portion control, and plating standards.
Ensure all dishes meet Shangri‑La brand standards and guest expectations.
Monitor mise en place and ensure readiness for all service periods, including late-night operations. ...

Posted

a day ago

西廚- 廚師助理- 學徒- Cooks- Demi Chef- Commis Chef- Kitchen assistant 西廚- 廚師助理- 學徒- Cooks- Demi Chef- Commis Chef- Kitchen assistant

A.O.M

Undisclosed

Full Time

Hong Kong

確保食材採購及存儲過程符合食品安全標準
協助維持餐廳的衛生及整潔度
與前線團隊合作,確保顧客滿意度 ...

Posted

2 days ago

扒爐廚師 - Demi Chef 扒爐廚師 - Demi Chef

中華游樂會 Chinese Recreation Club Hong Kong

Undisclosed

Full Time

Tin Hau

監控食材存貨及協助訂貨
維持廚房衛生及食品安全標準
協助廚房團隊日常運作 ...

Posted

2 days ago

Chef De Cuisine - Head Chef (French Cuisine) Chef De Cuisine - Head Chef (French Cuisine)

RECRUITPEDIA PTE. LTD.

SGD5,000 - SGD5,000 Per Month

Full Time

Singapore

Manage recipe standardization, menu costing, and documentation of food preparation procedures.
Review and improve menu offerings through new product development and operational enhancements.
Support catering operations, banquet setups, and large-scale event food preparation when required. ...

Posted

a month ago

Chef De Cuisine - Head Chef (French Cuisine) Chef De Cuisine - Head Chef (French Cuisine)

Recruitpedia Pte. Ltd.

SGD5,000 - SGD7,000 Per Month

Full Time

Islandwide (Singapore)

Manage recipe standardization, menu costing, and documentation of food preparation procedures.
Review and improve menu offerings through new product development and operational enhancements.
Support catering operations, banquet setups, and large-scale event food preparation when required. ...

Posted

a month ago

Career Opportunities: Sous Chef (2095) Career Opportunities: Sous Chef (2095)

Resorts World At Sentosa Pte. Ltd.

Undisclosed

Full Time

Sentosa

Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standards
Assist with developing new menus and implementing initiatives on food cost control
Assist in training and development of the culinary team ...

Posted

a month ago

Sous Chef - Cold Kitchen Sous Chef - Cold Kitchen

Anantara Hotels & Resorts

Undisclosed

Full Time

Bandar Penawar

Posted

18 days ago

WESTERN COOK - CDP #$2800 - $3300 #5 DAYS WORK #DOWNTOWN WESTERN COOK - CDP #$2800 - $3300 #5 DAYS WORK #DOWNTOWN

SODEXO SINGAPORE

SGD2,800 - SGD3,300 Per Month

Full Time

Downtown Core

Posted

18 days ago

Demi Chef (Western Fusion) Demi Chef (Western Fusion)

Uniqbe Bakery Sdn Bhd

MYR2,500 - MYR3,000 Per Month

Full Time

Petaling Jaya

To lead, motivate and initiate where necessary with operations and team.
Maintain the kitchen appearance, inventory and cleanliness
Team player with strong leadership skills. ...

Posted

a month ago

Junior Sous Chef - Asian Kitchen Junior Sous Chef - Asian Kitchen

DoubleTree By Hilton Damai Laut Resort

Undisclosed

Full Time

Lumut

Health insurance
Maternity leave
Meal provided ...

Posted

10 days ago

Chef De Cuisine - Head Chef (French Cuisine) Chef De Cuisine - Head Chef (French Cuisine)

RECRUITPEDIA PTE. LTD.

SGD5,000 - SGD5,000 Per Month

Full Time

Singapore

Manage recipe standardization, menu costing, and documentation of food preparation procedures.
Review and improve menu offerings through new product development and operational enhancements.
Support catering operations, banquet setups, and large-scale event food preparation when required. ...

Posted

a month ago

Demi Chef - Pavilion Bukit Bintang Demi Chef - Pavilion Bukit Bintang

Chef Wan Group Of Restaurants

MYR2,500 - MYR2,800 Per Month

Full Time

Bukit Bintang

Replaces Direct Supervisor during his absence.
Hiring for All day dining restaurants & banquet kitchen.
Candidate must possess at least Higher Secondary/STPM/"A" Level/Pre-U in Others or equivalent. ...

Posted

24 days ago

Junior Sous Chef (Catering) | Camp Operation | 5 day work week Junior Sous Chef (Catering) | Camp Operation | 5 day work week

NTUC FOODFARE CO-OPERATIVE LTD

SGD3,000 - SGD3,500 Per Month

Full Time

Pasir Ris

Posted

19 days ago

Casual - Main Kitchen (Commis - Sous Chef - Senior Sous Chef) Casual - Main Kitchen (Commis - Sous Chef - Senior Sous Chef)

Marina Bay Sands

Undisclosed

Full Time

Singapore

Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...

Posted

a month ago