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2,100+ Patisserie Jobs - September 2026 - High Salaries
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"patisserie"
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MYR1,800 - MYR3,000 Per Month
- Ensure hygiene and safety compliance at all times.
- Bake different bread types, like pretzels, baguettes and multigrain breads.
- Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits). ...
Posted
25 days ago
MYR2,000 - MYR2,800 Per Month
- Record daily inspection results by completing QC reports, summarizing and inputting data into quality database.
- Proposing improvements to the production process.
- Ensure cleanliness and sanitation of equipment and work area. ...
Posted
25 days ago
Undisclosed
Singapore
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Ensure all health and safety guidelines are followed, including food handling, storage, and sanitation.
- Assist with the preparation and presentation of dishes for special events, banquets, and large functions.
- Maintain a positive and professional working environment in the kitchen, promoting teamwork and cooperation. ...
Posted
12 days ago
SGD2,700 - SGD2,700 Per Month
Singapore
- Participate in over-the-counter service: present dishes, interact with guests, and support the hospitality team with beverage refills (water, tea, sake).
- Contribute to new menu development and recipe testing alongside the culinary team.
- Maintain a clean, well-organized work area in full compliance with food hygiene and safety standards. ...
Posted
12 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Handle mise en place responsibilities including:
- Washing, peeling, and prepping fruits and vegetables
- Cleaning and cutting meat and seafood ...
Posted
12 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Food Preparation and Cooking
- - Assist in the creation and development of new menu items
- - Ensure all dishes are served at the highest quality and consistency ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain cleanliness, organization, and readiness of your station throughout service
- Communicate clearly with team members to report improvements, challenges, or resource needs in your section
- Ensure every dish prepared and served from your station meets the restaurant’s high-quality standards ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Manage and maintain cleanliness and organization of your station, assuming overall responsibility for its readiness
- Communicate with team members to identify and address section improvements or challenges
- Inspect all dishes prepared and presented in your section to ensure compliance with company standards ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain cleanliness, organization, and readiness of your station throughout service
- Communicate clearly with team members about improvements, challenges, or needs in your section
- Ensure every dish from your station meets the restaurant’s quality standards ...
Posted
12 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Good command of English, ability is to speak a second language is a plus.
- Organized: able to record daily inventory, report sales, answer phone calls, and take orders
- WSQ Level 1 Food Safety Handling Certificate required. ...
Posted
12 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Monitor stock levels and inform Sous Chef of replenishment needs.
- Ensure cleanliness and food safety compliance in the assigned section.
- Minimise food wastage and control costs. ...
Posted
12 days ago
MYR1,800 - MYR2,500 Per Month
KL City
- To assist production chef in production process;
- To maintain high standard of work place cleanliness, hygiene, and tidiness;
- To maintain high standard of personal hygiene; ...
Posted
12 days ago
MYR2,500 - MYR3,000 Per Month
- Ensure cakes are prepared according to quality and hygiene standards
- Assist with daily kitchen preparation and ingredient management
- Maintain cleanliness and organization of the kitchen area ...
Posted
12 days ago
MYR2,000 - MYR2,200 Per Month
KL City
- Ensure that procedures for equipment, and work areas are in compliance to the established standards.
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company. ...
Posted
12 days ago
Undisclosed
台灣
- Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
12 days ago
MYR3,300 - MYR4,300 Per Month
- Quality Control: Maintain rigorous standards of hygiene, safety, and food quality, adhering to all relevant health and safety regulations.
- Team Leadership: Supervise and mentor kitchen staff, fostering a positive and productive work environment, and ensuring all team members are trained to deliver exceptional culinary experiences.
- Budget Management: Manage food costs and inventory, minimizing waste and maximizing efficiency without compromising on quality. ...
Posted
12 days ago
SGD7,500 - SGD7,500 Per Month
Singapore
- Prepare and cook food according to recipes and kitchen standards.
- Manage and supervise the assigned kitchen section.
- Ensure proper portioning, presentation, taste, and quality of dishes. ...
Posted
12 days ago
MYR1,800 - MYR2,200 Per Month
- Memastikan kebersihan kawasan kerja, peralatan dan ruang penyediaan sentiasa berada dalam keadaan bersih dan teratur.
- Mematuhi prosedur keselamatan makanan, kebersihan serta peraturan operasi yang ditetapkan oleh syarikat.
- Memantau stok bahan mentah dan memaklumkan kepada pihak berkaitan sekiranya stok perlu ditambah. ...
Posted
25 days ago
Undisclosed
Singapore
- Ensure raw ingredient freshness, precise cuts, portion control, and complete station prep ahead of lunch and dinner services.
- Adhere to Singapore Food Agency (SFA) hygiene guidelines.
- Guide and support Commis Chefs and kitchen assistants in daily tasks and clean-down routines. ...
Posted
13 days ago
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