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2,400+ Pastry Chef Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 61
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"pastry chef"
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SGD2,600 - SGD2,600 Per Month
Singapore
- 主要职责 / Key Responsibilities• 称量、搅拌、分割和整形面团 / Weigh, mix, divide and shape dough• 检查醒发状态并按标准操作 / Check proofing and follow product standards• 培训后协助烤炉和出炉 / Support oven and product release after training• 清洁工位、工具和设备 / Clean the station, tools and equipment
- 任职要求 / Requirements• 工作经验 / Experience: 有面包店或中央厨房经验者优先考虑。 / Candidates with bakery or central-kitchen experience will be given priority.• 学历 / Education: No Formal Qualification / 无学历要求• 沟通能力 / Communication: 能够清楚理解并传达工作指令、安全要求、配方、生产安排及交接事项。 / Able to understand and communicate work instructions, safety requirements, recipes, production plans and handover matters clearly.• 其他要求 / Other Requirements: 能早班、长时间站立并搬运原料；设备工位须先培训。 / Able to work early shifts, stand for long periods and handle ingredients; equipment training is required.• 核心技能 / Key Skills: 称量、面团、整形、醒发、烤炉、清洁 / Weighing, dough, shaping, proofing, oven, cleaning
- 为什么加入我们 / Why Join Us加入新加坡首店创店团队，与国际化烘焙品牌共同成长。Join the founding team of our first Singapore outlet and grow with an international bakery brand. ...
Posted
9 days ago
Undisclosed
Singapore
- WHY JOIN US
- We believe great work starts with a supportive environment. That’s why we invest in our people, from everyday wellbeing to long-term growth.
- Care That Supports You ...
Posted
11 days ago
NEXTBEAT SINGAPORE PTE. LTD.
SGD5,000 - SGD5,800 Per Month
Serangoon
- Prepare and oversee the preparation of authentic Indonesian dishes.
- Ensure traditional Indonesian flavours, ingredients, spices and cooking techniques are maintained.
- Ensure consistency in taste, texture, portion size and presentation. ...
Posted
11 days ago
SGD3,800 - SGD4,200 Per Month
Singapore
- Step in and assume the Head Chef's responsibilities when required during periods of absence.
- Work closely with all members of the kitchen and production team to achieve the highest quality of food in accordance with established recipes, standards, and procedures.
- Collaborate with the marketing and management teams on menu promotions, new products, and initiatives to improve sales. ...
Posted
11 days ago
SGD3,500 - SGD4,500 Per Month
Singapore
- Own food costing, recipe standardization, and portion control
- Monitor and minimize wastage through proper inventory and stock management
- Lead, train, and manage the kitchen team, including scheduling and daily briefings ...
Posted
11 days ago
SGD4,500 - SGD5,200 Per Month
Downtown Core
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Chef de Cuisine with all kitchen operations and preparation for Akira Back Restaurant.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
11 days ago
SGD2,800 - SGD4,500 Per Month
Tanjong Pagar
- Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked
- Manage and maintain all inventories and equipment within the kitchen area
- Other ad-hoc duties assigned by supervisor ...
Posted
11 days ago
Marriott International
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
11 days ago
MYR4,500 - MYR5,500 Per Month
KL City
- Training: In charge of all staff training, to insure proper procedures for handling food and serving customers.
- Purchasing: Manage all food and supply orders following approved vendor list and purchasing policy.
- Food Costs: Monitor kitchen to ensure proper use of product and inventory control while keeping waste to a minimum. ...
Posted
11 days ago
Cezars Kitchen Sdn.bhd
MYR2,300 - MYR3,400 Per Month
Malaysia
- Self-motivated and can work with the team
- Minimum of 1 year of working experience in either a) school kitchens, b) hotels or c) restaurants in the current job title.
- Passionate about food! ...
Posted
11 days ago
MYR4,000 - MYR5,000 Per Month
KL City
- Ensure all food meets brand standards & SOP
- Maintain consistency in taste, portion, and presentation
- Conduct daily quality check ...
Posted
11 days ago
Undisclosed
KL City
- Guest Experience
- Responsible Business
- Accountabilities ...
Posted
11 days ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
11 days ago
MYR3,000 - MYR3,500 Per Month
- Control food cost through proper ordering, stock management, portion control and wastage reduction.
- Ensure strict compliance with food safety, hygiene, cleanliness and JIBRIL standards at all times.
- Ensure kitchen equipment and facilities are properly used and maintained, and promptly report any faults or issues. ...
Posted
11 days ago
SGD1,700 - SGD1,700 Per Month
Singapore
- • Take customer orders and handle cashier duties
- • Prepare and assemble food according to our SOP
- • Grill and prepare chicken, vegetables and other ingredients ...
Posted
21 days ago
MYR5,000 - MYR6,000 Per Month
- Ensure to always alert with a new culinary trends and recipes.
- Train, develops, motivates and supervise kitchen staffs to meet and exceed established food preparation standards on a consistent basis.
- Identify and learn new culinary techniques and presentations. ...
Posted
12 days ago
MYR3,500 - MYR4,500 Per Month
- Supervise kitchen staff and support training
- Maintain cleanliness, hygiene & food safety standards
- Monitor stock levels and assist in ordering ingredients ...
Posted
12 days ago
Undisclosed
KL City
- Work experience in similar capacity with international chain hotels preferred.
Posted
12 days ago
MYR2,500 - MYR3,000 Per Month
- Professional development
- CHEF / COOK
- Job Description ...
Posted
12 days ago
MYR2,000 - MYR2,000 Per Month
Malaysia
- Maintain proper food handling, kitchen hygiene and cleanliness.
- Monitor food stock and inform the supervisor when ingredients need to be replenished.
- Ensure proper storage and handling of food ingredients. ...
Posted
12 days ago
Per Month
Singapore
- Responsible for setting priorities in the different gates of the regional order fulfillment process as well as requesting corrective measures if necessary to ensure on-time customer delivery dates
- Coordination of orders with cross-location order Fulfillment units
- Monitoring and maintenance of order-relevant dates and data in ERP systems (SAP,EPICOR) ...
Posted
10 days ago
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