Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Maintaining his/her laboratory in compliance with the GMPs and quality control processes defined according to internal and external quality requirements and regulations
Apply next-generation sequencing (NGS) approaches (whole genome sequencing, RNA-seq, Metagenomic) to investigate bacterial adaptation, gene expression, and fitness under different environmental and host-associated conditions.
Apply next-generation sequencing (NGS) approaches (whole genome sequencing, RNA-seq, Metagenomic) to investigate bacterial adaptation, gene expression, and fitness under different environmental and host-associated conditions.
Ensure microbiology laboratory equipment and facilities are maintained in a qualified, calibrated, safe, and fit-for-purpose condition, and coordinate required maintenance, calibration, qualification, and corrective actions.
Validation Protocols: Gain direct exposure to drafting and executing validation documentation, including cleaning validation (utilizing swab and rinse sample techniques) and clean hold time studies.
Apply next-generation sequencing (NGS) approaches (whole genome sequencing, RNA-seq, Metagenomic) to investigate bacterial adaptation, gene expression, and fitness under different environmental and host-associated conditions.