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200+ Kitchen Jobs in Federal Territory - September 2026 - High Salaries
Showing 273 jobs results for
"kitchen"
in Federal Territory
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MYR2,500 - MYR3,000 Per Month
KL City
- Keep food preparation areas clean and sanitize utensils at the end of each shift.
- Help with handling food orders and special arrangements for guests, ensuring smooth service during busy periods.
- With at least less than a year experience working in the kitchen is preferred. ...
Posted
17 days ago
Undisclosed
KL City
- Plan daily production and replenishment while managing ingredients and minimising wastage.
- Maintain high standards of food safety, hygiene, storage and product handling.
- Monitor ingredient and stock levels to support smooth daily operations. ...
Posted
17 days ago
Undisclosed
- Maintain consistent food quality, taste, portion size and presentation.
- Support the kitchen team during breakfast, lunch & dinner.
- Ensure proper mise en place is completed before each service period. ...
Posted
17 days ago
MYR2,000 - MYR2,200 Per Month
KL City
- Deliver customer service in line with ‘best practice’. Ensure compliance to relevant policies.
- Main duties to set up platting area and food counters ready for each service.
- To provide an efficient and effective services to customers, understanding their needs and requirements, working to exceed the client expectation wherever possible. ...
Posted
3 days ago
Undisclosed
Taman Wilayah Selayang
- Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
- Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
- Manage inventory needs: Prepare requisitions for supplies and food items as needed ...
Posted
4 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
4 days ago
MYR1,700 - MYR1,700 Per Month
KL City
- Provide food and beverage services to cafe/In-Patients and their guest or visitors in a correct manner according to cafe service standards.
- Keep track of all food services made during shift by maintaining proper service delivery and clearance records at the site.
- Provide food and beverage as per the prescribed diet (8 services per day) in correct service equipment and as per orders placed by the patient/visitor. ...
Posted
22 days ago
MYR2,500 - MYR2,800 Per Month
KL City
- Assist the Chef de Partie in managing a designated kitchen section.
- Prepare and organize mise-en-place before service.
- Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
22 days ago
MYR2,150 - MYR2,300 Per Month
- Ensure food quality and consistency before dishes are served.
- Maintain cleanliness of workstations, kitchen equipment, and storage areas.
- Comply with food safety, hygiene, and sanitation standards at all times. ...
Posted
23 days ago
MYR3,000 - MYR4,000 Per Month
KL City
- The chef de partie never uses the equipment for any purposes for which it is intended either by house rule or by custom.
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service. ...
Posted
24 days ago
Undisclosed
KL City
- Supervise the cleaning and storage of kitchen equipment
- Supervise the cleaning of the premises
- Supervise the removal of waste ...
Posted
16 days ago
MYR1,700 - MYR1,850 Per Month
- Opportunities for promotion
- Parental leave
- Afternoon shift ...
Posted
17 days ago
MYR2,200 - MYR2,400 Per Month
Bangsar South
- Wash, wipe sort, stack and store all cleaned items in an organised safe manner.
- Clean and sanitizes pots, pans, utensils and other minor equipment routinely used in the kitchen following established procedures.
- Follow outlet policies, procedures and service standards. ...
Posted
25 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
25 days ago
Undisclosed
Taman Wilayah Selayang
- Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
- Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
- Manage inventory needs: Prepare requisitions for supplies and food items as needed ...
Posted
25 days ago
Undisclosed
Taman Wilayah Selayang
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
- Provide administrative support: Assist with inventory management, ordering, and scheduling
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
25 days ago
EQ, Hotel Equatorial (M) Sdn Bhd
MYR2,300 - MYR2,400 Per Month
KL City
- Opportunities for promotion
- Professional development
- Job Summary ...
Posted
25 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATIONS
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 2 years of related work experience. ...
Posted
25 days ago
Undisclosed
KL City
- Participate in departmental rotations based on performance, attitude, and potential
- Take on increasing responsibilities throughout the 2-year Management Trainee journey
- Working hours: 9 hours per shift (including 1-hour break) ...
Posted
25 days ago
Undisclosed
Taman Wilayah Selayang
- Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
- Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
- Manage inventory needs: Prepare requisitions for supplies and food items as needed ...
Posted
3 days ago
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