900+ Jde Jobs - June 2026 - High Salaries
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"jde"
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Job "jde"
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Undisclosed
Singapore
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
- Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
- Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...
Posted
9 days ago
Undisclosed
Singapore
- You will Implement and documents code that meets the requirements of the software design, executes
- Experience reviewing code to find and address potential issues and defects unit test plans.
- You will Analyse, debug, and correct anomalies, determines the origin and cause of anomalies identified. ...
Posted
a month ago
Undisclosed
Petaling
- Monitor inventory, ingredient ordering, and stock control.
- Control food costs and minimize wastage.
- Ensure compliance with food safety, hygiene, and SOP requirements. ...
Posted
11 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Develop and improve menu items while maintaining authenticity.
- Ensure timely preparation and service during operating hours.
- Supervise and coordinate daily kitchen activities. ...
Posted
11 days ago
THE PLATFORM COLLECTIVE PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- Execute opening and closing routines with discipline
- Maintain an organised and efficient kitchen workflow
- Supervise and guide junior staff during shifts ...
Posted
11 days ago
Undisclosed
KL City
- 监督和管理员工。管理所有日常运营。充分了解员工的职位，以便在员工缺勤时履行职责。
- 鼓励和建立团队成员之间的相互信任、尊重和合作。
- 树立榜样，示范适当的行为。 ...
Posted
12 days ago
HNF Catering Sdn Bhd - Campus
MYR3,500 - MYR4,000 Per Month
- Sunday Off
- Kitchen Operations & Food Quality - Oversee daily kitchen operations to ensure all meals are prepared, presented, and served in accordance with established quality standards, portion control, and nutritional guidelines appropriate for students and staff.
- Team Leadership & Staff Management - Supervise kitchen staff, including scheduling, training, and performance monitoring, to ensure efficiency, consistency, and adherence to operational standards. ...
Posted
12 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Working location: Central / East
- Excellent Welfare & Benefits
- Assist the Head Chef in managing kitchen operations, including ordering, cost control, staffing, and efficiency. ...
Posted
12 days ago
Undisclosed
Singapore
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
- Abide to food & safety hygiene policy, color labelling, recording of food temperature and well verse in handling of kitchen equipment
- Commit to serving and producing high quality food standard, applying "First in First out!" best kitchen practice and adhering to stringent hygiene standards. ...
Posted
13 days ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Manage recipe standardization, menu costing, and documentation of food preparation procedures.
- Review and improve menu offerings through new product development and operational enhancements.
- Support catering operations, banquet setups, and large-scale event food preparation when required. ...
Posted
13 days ago
VIVO CITY#FASTHIRE 5.5 DAYS WORK WEEK - ASSISTANT SOUS CHEF VIVO CITY#FASTHIRE 5.5 DAYS WORK WEEK - ASSISTANT SOUS CHEF
BULGOGI SYO Korean BBQ Restaurant
SGD4,500 - SGD4,500 Per Month
Singapore
- Education and Experience
- • High school diploma or GED; 4 years experience in culinary, Japanese cuisine or related professional area
- OR ...
Posted
15 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Support mise‑en‑place preparation to ensure smooth and efficient service
- Maintain cleanliness and organisation of the assigned kitchen section
- Adhere strictly to food safety, hygiene, and sanitation standards ...
Posted
15 days ago
Undisclosed
Singapore
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
15 days ago
Undisclosed
Singapore
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
15 days ago
Undisclosed
Singapore
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
16 days ago
Undisclosed
Singapore
- Support mise‑en‑place preparation to ensure smooth and efficient service
- Maintain cleanliness and organisation of the assigned kitchen section
- Adhere strictly to food safety, hygiene, and sanitation standards ...
Posted
16 days ago
Executive Sous Chef - Courtyard By Marriott Subang Executive Sous Chef - Courtyard By Marriott Subang
Marriott International, Inc
Undisclosed
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
17 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Lead and supervise the entire kitchen team, including cooks, helpers, and stewards.
- Oversee daily food preparation and ensure efficient kitchen workflow.
- Implement and maintain standard operating procedures (SOPs) for kitchen operations. ...
Posted
17 days ago
Undisclosed
Downtown Core
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
- Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
- Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...
Posted
17 days ago
Undisclosed
Downtown Core
- Act as a coordination point for communication between Team Members, Executive Chef and Executive Sous Chef.
- Establish grooming standards this adheres the company policies and the industry.
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides. ...
Posted
17 days ago
SGD2,200 - SGD2,200 Per Month
Singapore
- Work Schedule: Monday to Friday, Afternoons ∼10am-5pm
- About Us
- We are a nurturing after school centre providing care, enrichment, and nutritious meals for children aged 7-12. All menus are professionally designed by our in-house nutritionist to ensure every meal is balanced and wholesome. ...
Posted
18 days ago
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