- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
100+ Hygiene Jobs in Pulau Pinang - October 2026 - High Salaries
Showing 120 jobs results for
"hygiene"
in Pulau Pinang
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
Commis (GSC Gurney Plaza)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
8 days
Sous Chef (GSC Gurney Plaza)
- Manage function and event menu according to required marketing
8 days
Chef de Partie (GSC Gurney Plaza)
- Assist the sous chef and F&B Manager to develop new dishes and menus
8 days
- Perform any ad hoc duties and responsibilities as assigned by the superior.
1 day