Cost Controller cum Admin
- Track material, labour, equipment and subcontractor costs.
10 days
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Post Trade Application Support
- Collaborate with other IT development and infrastructure teams to ensure the stability of production
10 days
24 days
Senior Manager, Cost
- Value Engineering and Cost/Function optimization workshops, from design inception through to project close out
19 days
- Monitors and updates the actual and committed cost periodically and analyses these costs and trends;
11 days
Senior Manager, Cost
- Value Engineering and Cost/Function optimization workshops, from design inception through to project close out
19 days
Global Cost Manager, L10
- Lead L10 quotation readiness and approval, ensuring BOM, commodity pricing, DB pricing, and ODM quotations are accurate and completed on schedule.
12 days
Manager - Finance (Cost Management)
- Coordinate and consolidate bankwide annual budget and quarterly forecast exercises, ensuring strict alignment with Group strategic cost-reduction mandates and headcount limits.
12 days
Lead Cost Controller
- Monthly review of the PO module and backlog status (open orders, invoices not received, unmatched purchase orders) with operational teams
19 days
Cost Controller cum QS
- · Check all purchase requisitions submitted by ProjectEngineers/Manager against the Budget; highlight discrepancies and get approvalbefore POs issuance by Procurement.
12 days
Principal Accountant, Cost Accounting
- Financial Reporting: Prepare monthly management reports, variance analyses, dashboards, and other financial reports, and present key financial results and recommendations to senior management.
12 days
Service Crew
3 days
Service Crew
3 days
Service Crew
3 days
3 days
Service Crew
- Dining Area Maintenance: Maintain the cleanliness and organization of the dining hall, condiment counter, and service stations.
3 days
Service Crew
2 days
Service Crew
2 days
Service Crew
- Deliver high standards of customer service and attend to guest enquiries
2 days
Service Crew
2 days
Service Crew
1 day
3 days
Service Crew
- Ensuring puffs and cakes are refilled in the shelves.
3 days
3 days
Service Crew
- Record orders, serve food and beverages.
4 days
4 days
4 days
4 days
Service Crew
- Collaborate with colleagues to ensure smooth operations.
4 days
4 days
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