500+ Head Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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"head chef"
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工作 "head chef"
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SGD5,200 - SGD5,200 每月
Singapore
- Marinate, season, and cook meats, seafood, breads, and other tandoori items to required standards
- Prepare gravies, sauces, curry bases, and specialty dishes according to restaurant recipes
- Create, standardize, and improve recipes and menu items ...
Posted
8 days ago
SGD4,000 - SGD4,000 每月
Singapore
- Review existing policies and work processes to streamline, simplify them and leveraging on available technology/automation to achieve better labour productivity.
- Be active to ensure high food standards in Rang Mahal and actively work to uphold such high standards by accepting feedback from guests and proactively seek improvements in food preparation and presentation to meet/ exceed their expectation.
- Work closely with F&B Manager to handle guests’ food quality related feedback, complains, service recovery in a timely manner and addressing them at the source to ensure they will not reoccur. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Inventory Control: Monitor stock levels, track food costs, minimize wastage, and order necessary supplies.
- Staff Leadership: Hire, train, schedule, and mentor the culinary team (cooks, prep staff, and dishwashers) to ensure consistent, remarkable output.
- Safety & Sanitation: Enforce compliance with all local health codes, food safety regulations, and cleanliness standards. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Keep up to date with the current promotions and new items on the menu.
- Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
- Work safely around kitchen equipment and report any maintenance issues to the Chef de Cuisine. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Keep up to date with the current promotions and new items on the menu.
- Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
- Work safely around kitchen equipment and report any maintenance issues to the Chef de Cuisine. ...
Posted
8 days ago
Undisclosed
Singapore
- Lead dish development, tastings, and ongoing refinement
- Ensure all menu items reflect premium ingredients, consistent execution, and presentation standards
- Establish and enforce strict recipe compliance and standardization ...
Posted
8 days ago
SGD5,800 - SGD5,800 每月
Singapore
- Fill in for the Executive Chef in planning and directing food preparation when necessary
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Manage and train kitchen staff, establish working schedule and assess staff’s performance ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- · To be fully aware of trends in the industry and make regular suggestions for improvement of the menu.
- · Efficient food cost management.
- · Minimize expenditure to increase profitability with the guidelines set by the budget. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- · To be fully aware of trends in the industry and make regular suggestions for improvement of the menu.
- · Efficient food cost management.
- · Minimize expenditure to increase profitability with the guidelines set by the budget. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- To be fully aware of trends in the industry and make regular suggestions for improvement of the menu.
- Efficient food cost management.
- Minimize expenditure to increase profitability with the guidelines set by the budget. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- To be fully aware of trends in the industry and make regular suggestions for improvement of the menu.
- Efficient food cost management.
- Minimize expenditure to increase profitability with the guidelines set by the budget. ...
Posted
8 days ago
SGD5,500 - SGD5,500 每月
Singapore
- Responsible for the kitchen’s daily operations and supervise and coach junior kitchen staffs.
- Plan and arrange ingredients for next day preparation and orders.
- Need to understand the customer requirements, as per order. ...
Posted
8 days ago
SGD3,300 - SGD3,300 每月
Singapore
- Oversee food preparation, checking that all kitchen staff are performing their duties
- Ensure proper hygiene and cleanliness， complete daily cleaning tasks
- Ensure food is stored, prepared, and presented in a safe and hygienic manner. ...
Posted
9 days ago
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