- Attend to guests’ queries, feedback and complaint timely & professionally.
19 days
3,600+ Food Preparation Jobs - October 2026 - High Salaries - Page 89
Showing 3,673 jobs results for
"food preparation"
- Maintain cleanliness and tidiness of the work area
27 days
- Respond to customer inquiries and handle basic feedback or complaints politely
28 days
- · Greet and usher customers.
30+ days
- Attend to guests’ queries, feedback and complaint timely & professionally.
19 days
- Operate and clean kitchen equipment such as ovens, grills, fryers, and dishwashers, following safety guidelines and manufacturer instructions
26 days
- Attend to guests’ queries, feedback and complaint timely & professionally.
19 days
- Supervise and train junior kitchen staff.
30+ days
- Respond to customer inquiries and handle basic feedback or complaints politely
28 days
- Ensure accurate cash handling and POS operations.
30+ days
- Respond to customer inquiries and handle basic feedback or complaints politely
28 days
- Prepare and serve beverages according to recipes, training and quality standards.
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
20 days
- Respond to customer inquiries and handle basic feedback or complaints politely
28 days
- Attend to guests’ queries, feedback and complaint timely & professionally.
19 days
- Attend to guests’ queries, feedback and complaint timely & professionally.
19 days
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
30+ days
- Ensure cleanliness and hygiene standards are maintained in the kitchen.
30+ days
- · Greet and usher customers.
30+ days
- Ensure accurate cash handling and POS operations.
30+ days
- Serve customers and take orders.
30+ days
- · Greet and usher customers.
30+ days
- Adhere to strict food safety and hygiene regulations, including proper handling, storage, and temperature control of food items.
22 days
- Responsible to order food supplies and kitchen equipment as needed.
30+ days
- Ensure accurate cash handling and POS operations.
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
30+ days
- Maintain cleanliness and tidiness of the work area
27 days
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
30+ days
- Ensure accurate cash handling and POS operations.
30+ days