- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
30+ days
400+ F B Part Time Jobs in Bandar Kuala Lumpur - October 2026 - High Salaries - Page 2
Showing 437 jobs results for
"f b part time"
in Bandar Kuala Lumpur
- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
24 days
- Source candidates through job portals, social media, recruitment groups, referrals, walk-in recruitment and other channels.
8 days
- Ensure on food quality and standard are being controlled.
30+ days
- Source and evaluate suppliers for food ingredients, beverages, packaging, kitchen supplies, and operational items.
26 days
- · Greet and usher customers.
30+ days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
26 days
- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
30+ days
- Ensure compliance with company SOPs, food safety, hygiene, and quality standards.
30+ days
- Maintain high standards of food quality, cleanliness, hygiene, and food safety.
2 days
- Maintain high standards of food quality, cleanliness, hygiene, and food safety.
2 days
- Maintain cleanliness and hygiene of dining area
8 days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
26 days
- Maintain cleanliness and hygiene of the dining area, counter and kitchen/work area.
16 days
- Maintain cleanliness of the beverage preparation area, counter and equipment.
15 days
- 领导和监督餐厅员工
30+ days
- Monitor dining area cleanliness, table arrangement and service flow
22 days
- Introduce promotions, discounts and special offers during LIVE sessions.
3 days
- Responsible for daily operations
26 days
- Work closely with store managers and fellow crew members to ensure smooth service during peak hours
30+ days
- Monitor dining area cleanliness, table arrangement and service flow
22 days
- Quality & Hygiene ControlEnsure full compliance with company SOPs and HALAL requirement.
8 days
- Provide friendly and efficient customer service.
30+ days
- Quality & Hygiene ControlEnsure full compliance with company SOPs and HALAL requirement.
30+ days
- Maintain cleanliness and organization of dining and service areas
30+ days
- Manage product display at store, promote and upkeep the brand's image.
30+ days
General Manager (Multiple F&B Brand)
- Oversee daily F&B operations of all outlets to ensure high standards of food quality, service, hygiene, and customer satisfaction.
30+ days
- Inventory Management : Monitor stock levels of merchandise items and informing superior when restocking is necessary and assist in receiving and storing deliveries. To perform monthly stocktake counting.
30+ days
- Coordinate with designers, photographers, agencies, and other external vendors.
30+ days
- Inventory Management : Monitor stock levels of merchandise items and informing superior when restocking is necessary and assist in receiving and storing deliveries. To perform monthly stocktake counting.
30+ days
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