- Midvalley, Kuala Lumpur, Malaysia Kuala Lumpur WP Kuala Lumpur Malaysia 50480

Working Location
Job Description
Requirements
No experience required; training will be provided
Hardworking, responsible, and punctual
Friendly with a positive working attitude
Able to communicate well with customers and team members
Willing to learn and follow company SOP
Able to work in a fast-paced environment
Good personal hygiene and cleanliness
Able to work shifts, weekends, and public holidays
Team player and able to cooperate with colleagues
Experience in F&B or beverage preparation is an added advantage
Responsibilities
Prepare beverages according to company recipes and Standard Operating Procedures (SOP).
Take customer orders and provide friendly, efficient service.
Operate the cashier/Point of Sale (POS) system and handle payments accurately.
Maintain cleanliness and hygiene of the beverage station, equipment, and store.
Prepare ingredients and ensure sufficient stock for daily operations.
Check ingredient quality, expiry dates, and proper storage.
Assist with opening and closing duties.
Follow food safety, hygiene, and Halal requirements.
Replenish stock and assist with stock counting when required.
Work closely with team members during busy periods.
Handle customer inquiries and feedback professionally.
Perform other duties assigned by the supervisor or manager.
Benefits
LRT - MASJID JAMEK
0.3 km
LRT - PASAR SENI
0.6 km
MRT - PASAR SENI
0.6 km
KTM - BANK NEGARA
0.8 km
LRT - BANDARAYA
0.9 km
KTM - KUALA LUMPUR
0.9 km
LRT - PLAZA RAKYAT
1.0 km
MRT - MERDEKA
1.1 km
MRL - MAHARAJALELA
1.2 km
LRT - DANG WANGI
1.3 km
MRL - MEDAN TUANKU
1.4 km
MRT - MUZIUM NEGARA
1.4 km
LRT - SULTAN ISMAIL
1.5 km
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