2,500+ Dessert Jobs - October 2026 - High Salaries - Page 52

Showing 2,549 jobs results for "dessert"
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Singapore

  • EA Personnel Name: OscarEA Personnel No: R21102835EA License No: 21C0786
Posted
a month ago

Hung Hom

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
21 days ago

Chai Wan

  • Minimum 2-3 years of work experience in a central kitchen, bakery, or hotel 具備最少 2-3 年中央廚房、餅房或酒店經驗
  • Strong motivation, hardworking, and a strong desire to learn 工作態度積極勤奮,具備強烈的學習熱誠
  • Candidate with more experience will be considered as Pastry – Chef de Partie 經驗較豐富者將獲考慮聘用為 Pastry – Chef de Partie ...
Posted
20 days ago

Sheung Wan

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
18 days ago

Sha Tin

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
18 days ago

Singapore

  • Works closely with receiving and storeroom and ensures that goods received are of the standard quality and meets hotel’s specifications.
  • Constantly assesses freshness, presentation and temperature of food served.
  • Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard Operating Procedures in order to minimise wastage. ...
Posted
a month ago

Causeway Bay

  • Maintaining a high standard of cleanliness in your section and food storage areas
  • Have experience in a 1*- 2* Michelin restaurants
  • 1 - 5 years or above experience ...
Posted
18 days ago

Singapore

  • Work closely with receiving and purchasing team on a day-to-day operation controlling raw material quality standard.
  • Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” best kitchen practice.
  • Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. ...
Posted
a month ago

Bishan

Posted
6 days ago

Singapore

  • Prepare and cook dishes according to recipes and kitchen standards
  • Ensure consistent food quality, taste and presentation
  • Maintain kitchen cleanliness, hygiene and food safety standards ...
Posted
3 days ago

Singapore

  • Manage an assigned kitchen section, such as grill, meat, or hot kitchen.
  • Prepare and cook dishes according to recipes and standards.
  • Ensure food quality, portion size, and presentation. ...
Posted
a day ago

Singapore

  • Make sure the station runs efficiently.
  • Make sure all items and products needed are within sufficient quantity.
  • With relevant work experience ...
Posted
13 days ago

Hong Kong

Posted
18 days ago

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
6 days ago

Singapore

  • Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
  • Maintains food preparation handling and correct storage standards.
  • Recognizes superior quality products, presentations and flavor. ...
Posted
25 days ago

Hong Kong

Posted
22 days ago

Singapore

  • Assist with ordering stocks as and when required and ensure adequate provision of ingredients, equipment, inventory, and supplies
  • Maintain proper stock and storage for smooth running of operations
  • Check and receive goods to ensure items are in fresh quality and accurate weight as ordered ...
Posted
a month ago
  • Hygiene & Safety: Maintain strict bakery cleanliness and follow deep-cleaning procedures for heavy machinery (spiral mixers, dough sheeters, and deck/rotary ovens), strictly upholding local food safety and MOH guidelines.
  • Inventory Management: Monitor flour, yeast, butter blocks, and dry stock levels; manage rotation using the FIFO method to avoid ingredient spoilage.
  • Team Collaboration: Share production workloads collaboratively within the bakery brigade, cross-supporting the pastry team during high-volume periods to ensure smooth overall operations. ...
Posted
9 days ago

Singapore

  • A dynamic & innovative French Company with audacious ideas to bring new French concepts in Singapore.
  • A company with values: meritocracy, innovation, responsibility & sincerity
  • Training & Development Programmes throughout your journey with us with lots of opportunity to progress internally ...
Posted
16 days ago

St. Regis Hotels & Resorts

KL City

Posted
a month ago

Singapore

  • Develop new bakery, pastry, dessert, and confectionery products from concept to commercial launch
  • Create and improve recipes for large-scale manufacturing.
  • Conduct product trials, factory trials, and production scale-up. ...
Posted
19 days ago

KL City

  • Excellent teamwork and communication skills
  • Creativity and a passion for creating high-quality desserts
  • Relevant culinary certification or degree is a plus ...
Posted
a month ago

Singapore

  • Make sure the station runs efficiently.
  • Make sure all items and products needed are within sufficient quantity.
  • With relevant work experience ...
Posted
16 days ago

Singapore

  • Make sure the station runs efficiently.
  • Make sure all items and products needed are within sufficient quantity.
  • With relevant work experience ...
Posted
17 days ago
  • Assist the sous chef and F&B Manager to develop new dishes and menus
  • Coordinates daily tasks with Sous Chef
  • Operate and maintain all department equipment and reporting of malfunction ...
Posted
5 days ago

Tai Kok Tsui

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
21 days ago

Causeway Bay

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
21 days ago