400+ Demi Chef De Partie Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl

Showing 463 jobs results for "demi chef de partie"
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Marriott International, Inc

Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
a month ago
SGD2,500 - SGD2,600 Per Month

Mandai

Posted
a month ago

Kuala Lumpur Golf & Country Club (KLGCC)

Undisclosed

KL City

  • Ensure consistency in taste, portioning, and presentation of all pastry items.
  • Maintain high standards of hygiene, safety, and sanitation at all times.
  • Monitor proper storage, handling, and rotation of ingredients to minimize wastage and spoilage. ...
Posted
a month ago

ICONIC LOCATIONS SINGAPORE PTE. LTD.

SGD2,500 - SGD2,500 Per Month

Singapore

  • •     Have 2–3 years’ experience in a pastry kitchen and know your craft inside out
  • •     Take pride in precision — texture, temperature and presentation all matter
  • •     Stay composed and organised when the pace picks up ...
Posted
a month ago
Undisclosed

Singapore

  • Maintain consistency in recipes, portion control, and plating standards.
  • Ensure all dishes meet Shangri‑La brand standards and guest expectations.
  • Monitor mise en place and ensure readiness for all service periods, including late-night operations. ...
Posted
24 days ago
Undisclosed

KL City

  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
  • Ability to perform efficiently in a fast-paced environment, manage multiple tasks simultaneously, and maintain high-quality standards under pressure.
  • As a Demi Chef - Pastry, you will play a key role in delivering exceptional and consistent culinary experiences to guests. You will assist in the daily operations of the pastry kitchen, ensuring the preparation and presentation of high-quality pastries and desserts that meet established standards. The role also requires strict adherence to food safety, hygiene, and sanitation practices while maintaining excellence in product quality, creativity, and presentation. Working closely with the pastry team, you will contribute to efficient kitchen operations and support the delivery of outstanding guest satisfaction. ...
Posted
18 days ago
Undisclosed

KL City

  • About Four Seasons Hotel Kuala Lumpur
  • About Four Seasons
  • Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 133 hotels and 57 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month

Singapore

Posted
a month ago
Undisclosed
  • Health insurance
  • Maternity leave
  • Meal provided ...
Posted
a month ago
Undisclosed

KL City

  • Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
Posted
3 days ago
Undisclosed

KL City

  • Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
  • You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Junior Sous Chef is responsible to assist the Executive Pastry Chef in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the kitchen operation and administration.
Posted
24 days ago
Undisclosed

KL City

  • Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
Posted
24 days ago