29 Demi Chef De Partie Jobs in Selangor - October 2026

Maintain high standards of food hygiene, cleanliness and kitchen safety at all times
Monitor food inventory, control wastage and assist in stock ordering
Supervise and guide junior kitchen staff and commis chefs when required ...

Cooking

Posted

a month ago

Demi Chef (Western Cuisine) – Urgent Hiring Demi Chef (Western Cuisine) – Urgent Hiring

Ijeon Foodservice (M) Sdn Bhd

MYR4,000 - MYR5,000 Per Month

Full Time

Petaling Jaya, Selangor

Near Train Station

Maintain high standards of food hygiene, cleanliness and kitchen safety at all times
Monitor food inventory, control wastage and assist in stock ordering
Supervise and guide junior kitchen staff and commis chefs when required ...

Cooking

Posted

a month ago

Multiple Kitchen Positions (CDP, Demi Chef, Commis, Kitchen Helper & Steward)

Multiple Kitchen Positions (CDP, Demi Chef, Commis, Kitchen Helper & Steward) Multiple Kitchen Positions (CDP, Demi Chef, Commis, Kitchen Helper & Steward)

The House of Taste Sdn Bhd

MYR1,700 - MYR2,600 Per Month

+Additional Compensation

Full Time

Fresh Graduates

Sungai Buloh, Selangor

Team player with good communication skills
Prior experience in F&B preferred but not mandatory
Friendly, energetic, and customer-focused ...

Food preparation Cash handling

Posted

12 days ago

Part-Time Demi - Chinese Kitchen (Chance to Permanent) Part-Time Demi - Chinese Kitchen (Chance to Permanent)

Teaffani Catering

MYR3,400 - MYR4,500 Per Hour

+Additional Compensation

Part Time

Fresh Graduates

Shah Alam, Selangor

Near Train Station

Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
Have full knowledge of all menu items, daily features
Follow kitchen policies, procedures and service standards ...

Kitchen Chinese Cuisine

Be an early applicant!

Posted

2 months ago

Demi Chef de Partie Demi Chef de Partie

Western Corner

MYR1,700 - MYR2,500 Per Month

Full Time

Klang, Selangor

Near Train Station

Monitor inventory levels and assist with stock rotation
Adhere to all food safety and hygiene regulations
Support the culinary team in daily operations ...

Culinary Arts Food Preparation

Posted

16 days ago

Chef de Partie - Pastry Chef de Partie - Pastry

Ticco Success Sdn Bhd

MYR4,500 - MYR7,000 Per Month

Full Time

Puchong, Selangor

Near Train Station

Ensure production is completed according to the assigned schedule and outlet requirements.
Monitor ingredient usage, stock levels and product wastage to maintain cost efficiency.
Assist in developing new products, improving existing recipes and conducting product testing when required. ...

Teamwork Quality Control

Be an early applicant!

Posted

a day ago

Demi Chef de Partie Demi Chef de Partie

Marriott International

Full Time

Setia Alam

PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience. ...

Posted

12 days ago

Demi Chef de Partie - Courtyard By Marriott Subang Demi Chef de Partie - Courtyard By Marriott Subang

Courtyard By Marriott

Full Time

Subang Jaya

Posted

5 days ago

Demi Chef de Partie - Courtyard By Marriott Subang Demi Chef de Partie - Courtyard By Marriott Subang

Marriott International

Full Time

Subang Jaya

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION ...

Posted

12 days ago

Chef de Partie - Courtyard By Marriott Subang Chef de Partie - Courtyard By Marriott Subang

Courtyard By Marriott

Full Time

Subang Jaya

Posted

5 days ago

Chef de Partie - Courtyard By Marriott Subang Chef de Partie - Courtyard By Marriott Subang

Marriott International

Full Time

Subang Jaya

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION ...

Posted

12 days ago

DEMI CHEF (MIDDLE EAST - WESTERN) XIAMEN UNIVERSITY SEPANG DEMI CHEF (MIDDLE EAST - WESTERN) XIAMEN UNIVERSITY SEPANG

Uniq Catering Services

Full Time

Sepang

Prepare and cook Middle East & Western Cuisine esp. the main dish; Nasi Arab and Western Grill set.
Able to do simple costing on the pricing and minimize food cost.
Maintain cleanliness of the kitchen, prep area, all chiller/freezer and dry store. ...

Posted

13 days ago

Chef De Partie -Seksyen 13 Chef De Partie -Seksyen 13

FOODLE SDN BHD

Full Time

Shah Alam

Maintain standards of health, safety, and cleanliness in the kitchen according to health and safety regulations.
Manage ingredients and inventory effectively, minimizing waste and ensuring freshness of supplies.
Collaborate with team members and other kitchen staff to ensure meals are prepared in a timely manner. ...

Posted

13 days ago

Sous Chef, Sushi Hiro Sous Chef, Sushi Hiro

VSTECS BERHAD

Full Time

Subang Jaya

Supervise kitchen staff and support training
Maintain cleanliness, hygiene & food safety standards
Monitor stock levels and assist in ordering ingredients ...

Posted

13 days ago

Demi Chef - TTDI Demi Chef - TTDI

Chef Wan Group Of Restaurants

Full Time

TTDI Jaya

Replaces Direct Supervisor during his absence.
Hiring for All day dining restaurants & banquet kitchen.
Candidate must possess at least Higher Secondary/STPM/"A" Level/Pre-U in Others or equivalent. ...

Posted

13 days ago

Chef - Cook Chef - Cook

VV EHOUSE SDN BHD

Full Time

Malaysia

Maintain proper food handling, kitchen hygiene and cleanliness.
Monitor food stock and inform the supervisor when ingredients need to be replenished.
Ensure proper storage and handling of food ingredients. ...

Posted

13 days ago

Senior Chef de Partie - Cafeteria Senior Chef de Partie - Cafeteria

Marriott International

Full Time

Sepang

Posted

22 days ago

Chef - Cook Chef - Cook

VV EHOUSE SDN BHD

Full Time

Malaysia

Maintain proper food handling, kitchen hygiene and cleanliness.
Monitor food stock and inform the supervisor when ingredients need to be replenished.
Ensure proper storage and handling of food ingredients. ...

Posted

a month ago

Chef de Partie - All Day Dining (Asian) Chef de Partie - All Day Dining (Asian)

Marriott International

Full Time

Sepang

Posted

22 days ago

Commis Chef | Demi Chef Commis Chef | Demi Chef

Wild Table Hospitality Sdn Bhd

Full Time

Petaling Jaya

Work in a supportive kitchen where mentorship matters, preparing you for Demi Chef or Chef de Partie roles within 12 to 24 months.
Love food and fast kitchens? Join our team and start working with us at Wild Table Hospitality Sdn Bhd, where we create seasonal, locally inspired menus for neighbourhood dining and private events.
We care about honest cooking and a friendly crew. As a Commis Chef or Demi Chef you will help build new daily specials, refine prep systems, and support our chefs to scale consistent quality across busy shifts. ...

Posted

5 days ago