5,000+ Cook Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 151

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Kenny Hills Hospitality Group

  • Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
  • Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
  • We offer fun working environment & awesome benefits! ...
Posted
25 days ago

GOCHU BUTCHER PTE. LTD.

Singapore

  • Maintain the restaurant's Korean and Asian culinary standards, recipes, and food preparation methods.
  • Monitor food costs, inventory, purchasing, stock rotation, and wastage to support cost-effective operations.
  • Ensure compliance with Singapore food safety, hygiene, sanitation, and workplace safety requirements. ...
Posted
25 days ago

SGO CTP PTE. LTD.

Singapore

  • Maintain the restaurant's Korean and Asian culinary standards, recipes, and food preparation methods.
  • Monitor food costs, inventory, purchasing, stock rotation, and wastage to support cost-effective operations.
  • Ensure compliance with Singapore food safety, hygiene, sanitation, and workplace safety requirements. ...
Posted
25 days ago

HABEEZ PTE. LTD.

Choa Chu Kang

  • Should be able to provide direction for all day-to-day operations in the kitchen.
  • Understand employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
25 days ago

MAHDI DELIGHTS LLP

Singapore

Posted
25 days ago

COLONIAL VENTURES PTE. LTD.

Singapore

  • • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • • Approve and “polish” dishes before they reach the customer
  • • Plan orders of equipment or ingredients according to identified shortages ...
Posted
25 days ago

JW Marriott

Singapore

Posted
25 days ago

SUNSET METT SING PTE. LTD.

Singapore

  • The hotel blends colonial charm with contemporary soul. Just minutes from Orchard Road, this lifestyle hotel features 84 rooms and suites, 2 pools, and exclusive venues for dining, wellness, and social connection. With every detail designed to inspire meaningful moments, METT Singapore is a destination where simplicity meets refined living.
  • The Senior Chef de Partie is responsible for preparing all food products in all kitchen sections and making them ready for in-house service.
  • Your day-to-day responsibilities: ...
Posted
14 days ago

R E & S ENTERPRISES PTE LTD

Singapore

Posted
25 days ago

SUNSET METT SING PTE. LTD.

Singapore

  • Support the head chef in the day-to-day kitchen operations and service flow
  • Coordinate with other sections to ensure timely and seamless food production and service
  • Ensure all mise en place and prep work is completed accurately within designated timelines ...
Posted
14 days ago

Marriott International

Singapore

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
25 days ago

Singapore

  • Reach new customers
  • Create and offer your own menus
  • Based in Singapore ...
Posted
25 days ago

VAULT PERSONNEL PTE. LTD.

Singapore

  • Designing new recipes, planning menus, and selecting plate presentation.
  • Reviewing staffing levels to meet service, operational and financial objectives.
  • Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders. ...
Posted
25 days ago

Crystal Crown Hotel Johor

  • Job Types: Full-time, Permanent
  • Pay: RM1,700.00 - RM2,000.00 per month
  • Benefits: ...
Posted
25 days ago

Marriott International

  • 每周估计日常备餐需求,且每天向厨房人员传达备餐需求。
  • 协助行政总厨处理所有厨房运作和备餐。
  • 定期准备和烹饪或为特殊客人或场合准备和烹饪各种类型的食品。 ...
Posted
25 days ago

Marriott International

  • 每週估計日常備餐需求,且每天向廚房人員傳達備餐需求。
  • 協助行政總廚處理所有廚房運作和備餐。
  • 定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。 ...
Posted
25 days ago

Marriott International

Malaysia

  • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
  • Assists Executive Chef with all kitchen operations and preparation.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
25 days ago

Marriott International

Malaysia

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago

Silversea

Singapore

  • Technical Skills - Deep knowledge of International and European cuisines, masterful knife skills, and proficiency across all galley stations.
  • Language - Fluent, professional English (verbal and written) for guest engagement and safety coordination.
  • Fitness & Integrity - Must be physically/medically fit for sea service and display high moral integrity. ...
Posted
25 days ago

BRYNE PTE. LTD.

Singapore

  • Key Responsibilities
  • ·      Lead and oversee the overall day-to-day operations of the kitchen.
  • ·      Develop, review and maintain menus in line with the restaurant's culinary concept. ...
Posted
25 days ago

R E & S ENTERPRISES PTE LTD

Singapore

  • - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule
  • • Dividing - Understanding the characteristics of each dough and able to perform troubleshooting
  • • Shaping - Understanding the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure ...
Posted
25 days ago

THE LOCO GROUP PTE. LTD.

Singapore

Posted
20 days ago

Bukit Timah

Posted
20 days ago

R E & S ENTERPRISES PTE LTD

Singapore

  • • Oversee the implementation of processes and guidelines in Kitchen Operations
  • • Train & develop kitchen staff in the preparation of all meals to the highest quality standards.
  • • Position kitchen staff according to operation needs to maximize kitchen efficiencies. ...
Posted
25 days ago

Singapore

  • Any other duties assigned
  • Min. 1 year relevant experience
  • Chef (Western Cuisine) ...
Posted
18 days ago

THE SUPREME HR ADVISORY PTE. LTD.

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
14 days ago

1855 F&B PTE. LTD.

Singapore

  • Receive and store kitchen stock using FIFO method to maintain ingredient freshness
  • Maintain cleanliness and organization of assigned kitchen section to meet hygiene standards
  • Adhere strictly to food safety, hygiene, and sanitation protocols to ensure safe food handling ...
Posted
25 days ago

EUREKA TASTE PTE. LTD.

Singapore

  • Keep the drink preparation area clean and organised at all times.
  • Wash and sanitise utensils, cups, and equipment after use.
  • Monitor stock levels and inform the supervisor of replenishment needs. ...
Posted
25 days ago

Ang Mo Kio

Posted
13 days ago

Singapore

Posted
18 hours ago

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