5,000+ Cook Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 147

Showing 6,233 jobs results for "cook"
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The Dandy Partnership PTE. LTD.

Singapore

Posted
18 days ago

Marriott International

George Town

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
24 days ago

SHAO SOCIAL PTE. LTD.

Rochor

Posted
24 days ago

BRITISH TEOCHEW PTE. LTD.

Geylang

  • Managing food purchasing and storage
  • Ability to handle the food production processes from beginning to end.
  • Make sure the end product and the cooking process conform to procedures and standard. ...
Posted
24 days ago

Bedok

  • Designing new recipes, planning menus, and selecting plate presentations.
  • Reviewing staffing levels to meet service, operational, and financial objectives.
  • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
24 days ago

Butter Tgt

Tanjong Pagar

Posted
24 days ago

ALLIANS INT'L RECRUITERS (S) PTE. LTD.

Yishun

Posted
24 days ago

Rochor

  • Managing food purchasing and storage
  • Ability to handle the food production processes from beginning to end.
  • Make sure the end product and the cooking process conform to procedures and standard. ...
Posted
24 days ago

Bukit Merah

Posted
11 days ago

EAST EMPLOYMENT PTE. LTD.

Singapore

  • Hiring and training staff to prepare and cook all the menu items.
  • Stocktaking ingredients and equipment, and placing orders as needed.
  • Enforcing best practices for safety and sanitation in the kitchen. ...
Posted
19 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
11 days ago

Singapore

  • Ensure that the dishes you create strictly adhere to our restaurant's menu, maintaining the integrity of Indian flavors and culinary traditions.
  • Pay meticulous attention to the presentation of dishes to ensure they are not only delicious but also visually appealing, upholding our restaurant's high standards.
  • Kitchen Safety and Hygiene: Prioritize kitchen safety and strict adherence to food hygiene standards, in accordance with guidelines established by the relevant local authority, to maintain a clean and safe kitchen environment. ...
Posted
11 days ago

Singapore

  • Ensure that the dishes you create strictly adhere to our restaurant's menu, maintaining the integrity of Indian flavors and culinary traditions.
  • Pay meticulous attention to the presentation of dishes to ensure they are not only delicious but also visually appealing, upholding our restaurant's high standards.
  • Kitchen Safety and Hygiene: Prioritize kitchen safety and strict adherence to food hygiene standards, in accordance with guidelines established by the relevant local authority, to maintain a clean and safe kitchen environment. ...
Posted
11 days ago
  • Ensure efficient stock management, including ordering, receiving, and inventory control.
  • Monitor portion and waste control to optimize profitability.
  • Support and stand in for the Head Chef during their absence. ...
Posted
19 days ago
  • Keep the kitchen organized, following inventory protocols and restocking supplies as needed.
  • Participate actively in maintaining a smooth kitchen workflow.
  • Certificate, diploma, or degree in culinary arts or a related field. ...
Posted
12 days ago

THE SUPREME HR ADVISORY PTE. LTD.

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
11 days ago

KATSU BY KYU DG PTE. LTD.

Singapore

  • Maintain the restaurant's Korean and Asian culinary standards, recipes, and food preparation methods.
  • Monitor food costs, inventory, purchasing, stock rotation, and wastage to support cost-effective operations.
  • Ensure compliance with Singapore food safety, hygiene, sanitation, and workplace safety requirements. ...
Posted
24 days ago

PLAUTS DINING PTE. LTD.

Singapore

  • Monitor food quality, presentation, and portion control.
  • Ensure compliance with food safety, hygiene, and sanitation regulations.
  • Assist with inventory control, stock ordering, and waste management. ...
Posted
11 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
12 days ago

ODETTE RESTAURANT PTE. LTD.

River Valley

Posted
12 days ago

Kenny Hills Hospitality Group

KL City

  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
24 days ago

MDESG PTE. LTD.

Singapore

  • Kitchen Cleanliness: Wash utensils, sanitize surfaces, and keep work areas clean during and after shifts.
  • Chef Support: Assist line cooks and head chefs with basic cooking tasks like reducing sauces or parboiling.
  • Knife Skills: Safe and fast cutting techniques. ...
Posted
24 days ago

ALLIANS INT'L RECRUITERS (S) PTE. LTD.

Singapore

  • Designing new recipes, planning menus, and selecting plate presentations.
  • Reviewing staffing levels to meet service, operational, and financial objectives.
  • Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers. ...
Posted
24 days ago

NEXTBEAT SINGAPORE PTE. LTD.

Singapore

  • Train & develop kitchen staff in the preparation of all meals to the highest quality standards.
  • Position kitchen staff according to operation needs to maximize kitchen efficiencies.
  • Manage quality and level of kitchen inventory as well as products delivered from suppliers. ...
Posted
24 days ago

PLAUTS DINING PTE. LTD.

Outram

Posted
11 days ago

KANAXS PTE. LTD.

Singapore

  • Responsible for the kitchen’s daily operations and supervise and coach junior kitchen staffs.
  • Plan and arrange ingredients for next day preparation and orders.
  • Need to understand the customer requirements, as per order. ...
Posted
24 days ago

Marriott International

Posted
24 days ago

SUPER DELUXE KITCHEN PTE. LTD.

Singapore

  • Fill in for the Executive Chef in planning and directing food preparation when necessary.
  • Resourcefully solve any issues that arise and seize control of any problematic situation.
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance. ...
Posted
24 days ago

BUTTER TGT

Singapore

  • Control food costs and oversee inventory.
  • Foster a respectful, accountable, and team-oriented kitchen culture.
  • Collaborate closely with management and service teams to ensure alignment on restaurant goals, promotions, and events. ...
Posted
24 days ago

NEXTBEAT SINGAPORE PTE. LTD.

Singapore

  • Collaborate with the Head Chef and kitchen team on seasonal menus
  • Interact with customers when necessary, explaining dishes or making recommendations
  • 10 years of Sushi experience (Fine dining-preferred) ...
Posted
24 days ago

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