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5,000+ Cook Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 115
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"cook"
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SGD3,000 - SGD3,000 Per Month
Singapore
- Attend to kitchen-related duties stock- checking and inventory and ordering;
- Practice and ensure good hygiene and housekeeping standards within the kitchen;
- Ensure food is stored, prepare and presented in a safe and hygiene manner; ...
Posted
21 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- Maintain a clean and sanitary work area to prevent contamination and comply with hygiene standards
- Take regular inventory of food supplies and ingredients to manage stock and minimize waste
- Report kitchen equipment issues promptly to the executive chef to avoid disruptions ...
Posted
13 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- Cut chicken, pork, and seafood accurately to meet cooking specifications
- Cook rice and serve food promptly to customers
- Maintain kitchen cleanliness and hygiene to comply with food safety standards ...
Posted
21 days ago
MYR2,500 - MYR2,800 Per Month
KL City
- Assist the Chef de Partie in managing a designated kitchen section.
- Prepare and organize mise-en-place before service.
- Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
14 days ago
MYR2,500 - MYR2,800 Per Month
Ampang Jaya Municipal Council
- Assist the Chef de Partie in managing a designated kitchen section.
- Prepare and organize mise-en-place before service.
- Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
14 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- · Responsible for overseeing the Cafeteria/F&B outlet kitchen team in the preparation of meals, while meeting required safety, hygiene and quality standards.
- · To lead and manage the Cafeteria/F&B outlet kitchen team to achieve goals, productivity and profitability KPIs set by the Management.
- · To plan, establish and maintain an optimum “lean” operational structure within the Cafeteria/F&B outlet, so as to ensure the effective and efficient running of the Cafeteria/F&B outlet. ...
Posted
13 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Attend to kitchen-related duties stock- checking and inventory and ordering;
- Practice and ensure good hygiene and housekeeping standards within the kitchen;
- Ensure food is stored, prepare and presented in a safe and hygiene manner; ...
Posted
21 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- Assist with ordering stocks as and when required and ensure adequate provision of ingredients, equipment, inventory, and supplies
- Maintain proper stock and storage for smooth running of operations
- Check and receive goods to ensure items are in fresh quality and accurate weight as ordered ...
Posted
16 days ago
Undisclosed
Singapore
- Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
- Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
- Demonstrates knowledge of high quality food products, presentations and flavor. ...
Posted
a month ago
SGD8,000 - SGD8,000 Per Month
Singapore
- • Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis.
- • Teaches preparation according to well defined recipes and follows up and discusses ways of constantly improving the cuisine at the property.
- • Display exceptional leadership by providing a positive work environment, counselling employees as appropriate and demonstrating a dedicated and professional approach to management. ...
Posted
13 days ago
SGD4,800 - SGD4,800 Per Month
Singapore
- Inventory & supplier management: Order supplies, negotiate pricing, maintain relationships with suppliers.
- Budget & cost control: Manage kitchen budgets, track costs, minimize waste, and maximize profitability.
- Safety & compliance: Maintain food safety, hygiene, and sanitation standards; manage inspections. ...
Posted
13 days ago
Undisclosed
Desa Tebrau Harmonium 23
- Build operational systems for inventory, hygiene, and service flow that you can showcase in future hospitality roles.
- Strengthen training and mentoring experience by running hands-on coaching and structured competency checks for the crew.
- Working with us at Dragon Cruises (M) Sdn Bhd means leading the kitchen that shapes memorable dining moments for guests on board. We operate cruise hospitality that blends regional flavours with polished service, and we care about food that feels personal and well executed. ...
Posted
13 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Ensure food is prepared and presented according to established quality and presentation standards.
- Support the Chef de Partie and senior chefs in the daily operation of the assigned kitchen section.
- Maintain cleanliness and organisation of the kitchen, workstations and equipment. ...
Posted
a month ago
SGD4,500 - SGD5,500 Per Month
Singapore
- Good understanding of kitchen operations, cost control and food safety
- Creative, hands-on and able to work in a fast-paced environment
- A positive leader who enjoys developing and mentoring the team ...
Posted
13 days ago
SGD2,520 - SGD2,520 Per Month
Singapore
- Develop and design new pastry items and seasonal offerings to enhance the menu
- Ensure all pastry products meet excellent quality standards in taste, texture, and presentation
- Follow proper food handling procedures and maintain correct temperatures for all products ...
Posted
14 days ago
Undisclosed
Singapore
- Assisting the chefs where necessary.
- Enthusiastic, passionate and ambitious.
- An eye for detail and a “hands-on” mentality. ...
Posted
16 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Follow recipes and presentation specifications as set by the kitchen
- Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
- Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO) ...
Posted
14 days ago
MYR1,700 - MYR1,700 Per Month
- Assist the Chef in cooking and preparing customer orders.
- Ensure all required ingredients are prepared and readily available.
- Store and organise ingredients properly. ...
Posted
14 days ago
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