- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
400+ Committed To Work Jobs in Johor - October 2026 - High Salaries - Page 6
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- Move up to Crew Leader to manage zone production and coach crew members
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Ensure lights and fans are working properly
8 days
- Ensure lights and fans are working properly
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Ensure lights and fans are working properly
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Ensure lights and fans are working properly
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Ensure lights and fans are working properly
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days
- Ensure lights and fans are working properly
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Ensure lights and fans are working properly
7 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
7 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Ensure lights and fans are working properly
8 days
- Move up to Crew Leader to manage zone production and coach crew members
8 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
8 days