74 Commiss Jobs in Putrajaya - October 2026 - High Salaries - Page 3

Showing 74 jobs results for "commiss" in Putrajaya
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  • Prepare ingredients, sauces, and side dishes for daily operations.
  • Manage multiple orders efficiently during peak hours.
  • Maintain cleanliness and proper food hygiene. ...
Posted
17 days ago
  • Monitor food quality, freshness, and stock levels.
  • Follow food safety and sanitation regulations.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
22 days ago
  • Monitor food quality, freshness, and stock levels.
  • Follow food safety and sanitation regulations.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
22 days ago
  • Health, Safety and Hygiene Policy
  • House Rules and Regulations
  • Grooming and Appearance Standards ...
Posted
11 days ago
  • Are you able to work early morning shifts? (5AM)
  • We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery!
  • We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE ...
Posted
24 days ago
  • required to assist with cooking, preparation, and plating when station chefs are absent.
  • To work in close co-ordination with other section for smooth discharge of function.
  • To give guide to the staff concerning cooking methods of all kinds of dishes. ...
Posted
11 days ago
  • Monitor food quality, freshness, and quantity throughout preparation and service.
  • Regulate and operate kitchen equipment, including ovens, grills, broilers, and roasters.
  • Assist with food preparation, including cold kitchen items, mise en place, and ingredient preparation. ...
Posted
a month ago
  • Monitor food quality, freshness, and stock levels.
  • Follow food safety and sanitation regulations.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
22 days ago
  • Assist the sous chef and F&B Manager to develop new dishes and menus
  • Coordinates daily tasks with Sous Chef
  • Operate and maintain all department equipment and reporting of malfunction ...
Posted
2 days ago
Undisclosed
  • • Ensure high standards of food hygiene in accordance to the rules of health and safety policies and the Company’s SOP.
  • • Ensure all chemicals are stocked up properly and filled up with proper handling procedures.
  • • Ensure good functionality of all kitchen equipments and maintenance reports

Be an early applicant!

Posted
4 years ago
Undisclosed
  • • Operate and maintain all department equipment and reporting of malfunction.
  • • Ensure all chemicals are stocked up properly and filled up with proper handling procedures.
  • • Ensure full operational of all kitchen equipment

Be an early applicant!

Posted
4 years ago

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