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4,700+ Commis Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
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- Italian Food Restaurant located in 29, Jalan Molek 3/10
- Salary: 2500 - 3000 RM based on experience
- Working hours: ...
Posted
2 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- You will be assisting:
- Preparing meals
- a. Breakfast, Lunch and Snacks for children everyday ...
Posted
2 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Ensure all food items being prepared are following the recipes
- Prepare ingredients for production such as washing, chopping, cutting, etc.
- Check the quality of raw and cooked food products to ensure that the standards are met ...
Posted
2 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Prepare culinary dishes and meals as per orders and ensure that it is ready at the right time for packing
- Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business
- Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation ...
Posted
2 days ago
SGD2,200 - SGD2,200 Per Month
Singapore
- Executes cold food production in accordance with standards of plating guide specifications.
- Adheres to proper food handling, sanitation, and safety procedures.
- Requirements: ...
Posted
2 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Observe movement of menu items anticipates and recommends changes to meet rising guests and management expectations
- Monitoring food supplies, food presentation and quality
- Good management of food cost and food wastage ...
Posted
2 days ago
SGD12,000 - SGD12,000 Per Month
Singapore
- Reach new customers
- Create and offer your own menus
- Based in Singapore ...
Posted
2 days ago
MYR2,500 - MYR3,500 Per Month
- Prepare fillings, ganaches, and pastry components used in chocolate products and café desserts
- Maintain strict hygiene, food safety, and quality control standards in line with regulatory requirements
- Manage ingredient inventory, portioning, and minimise wastage in daily production ...
Posted
a day ago
SGD7,000 - SGD11,500 Per Month
Singapore
- Selects choice ingredients that will give dishes the best flavour.
- Experiments to come up with new specialties that will draw dinersintothe restaurant
- Coaches the sous chef and other members of the kitchen staff, sotheyperform at their best ...
Posted
a day ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Formulate and implement training plans for F&B staff, continually develop new dishes.
- Inspect the quality and quantity of food inventory; ensure proper usage of ingredients; approve purchase and requisition forms; control food cost.
- Ensure employees comply with hygiene regulations and internal policies to prevent food safety incidents. ...
Posted
a day ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Acts with appropriate caution in a dangerous environment wherethereare knives and high-temperature surfaces.
- Selects choice ingredients that will give dishes the best flavour.
- Experiments to come up with new specialties that will draw dinersintothe restaurant ...
Posted
a day ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Steam, grill, boil, cut vegetables and other ingredients.
- Mix and prepare indian spices according to portions.
- Hands-on experience in grinding batter using a wet grinder, blend batters in proportions according to the dish while maintaining consistency and quality. ...
Posted
a day ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Kitchen Management: Monitor inventory, order supplies, manage food costs, and ensure proper storage and rotation of ingredients interviewguy.
- Health and Safety Compliance: Maintain cleanliness, sanitation, and adherence to food safety regulations Vocational Training
- Leadership Duties: Stand in for the Head Chef when necessary, make decisions, and manage kitchen operations independently
Posted
a day ago
SGD3,600 - SGD3,600 Per Month
Singapore
- Assist the Head Chef in menu planning and staff training to enhance culinary offerings and team skills
- Update and manage inventory records to ensure accurate stock levels and timely replenishment
- Monitor and control food wastage to optimize resource use and reduce costs ...
Posted
a day ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Ensure food is prepared and presented in accordance with quality and hygiene standards.
- Maintain cleanliness of kitchen equipment, utensils, workstations, and food preparation areas.
- Assist in receiving, storing, and organizing food ingredients and kitchen supplies. ...
Posted
a day ago
SGD8,000 - SGD8,000 Per Month
Singapore
- • Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis.
- • Teaches preparation according to well defined recipes and follows up and discusses ways of constantly improving the cuisine at the property.
- • Display exceptional leadership by providing a positive work environment, counselling employees as appropriate and demonstrating a dedicated and professional approach to management. ...
Posted
a day ago
SGD7,000 - SGD7,000 Per Month
Singapore
- · Ensure the highest standard of cleanliness in the kitchen at all times
- · Train new employees in order to ensure consistency in food presentation, taste and texture
- · Appraise the performance of the subordinate and make recommendations for promotions or other actions ...
Posted
19 hours ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Assist in the preparation of ingredients, sauces, garnishes, and side dishes.
- Ensure consistency and high-quality food preparation at all times.
- Follow proper food portioning and presentation standards. ...
Posted
a day ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Ensure that all food preparation is done according to safety and cleanliness standards.
- Assist in cooking and assembling food under the supervision of the chef or head cook.
- Keep the kitchen area clean and organized, ensuring workstations are ready for use. ...
Posted
a day ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Lead innovation in menu design, incorporating global trends and customer insights.
- Oversee kitchen operations across multiple outlets or business units.
- Establish and enforce SOPs for kitchen efficiency, food safety, and service standards. ...
Posted
a day ago
SGD7,000 - SGD7,000 Per Month
Singapore
- · Supervision and Control of Kitchen Staff
- · Supervise, lead, and deploy all kitchen staff.
- · Prepare kitchen duty rosters and manage manpower planning. ...
Posted
19 hours ago
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