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400+ Commis Jobs in Selangor - October 2026 - High Salaries
Showing 428 jobs results for
"commis"
in Selangor
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MYR2,200 - MYR3,000 Per Month
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
19 days ago
MYR2,200 - MYR2,300 Per Month
- Guide and train junior kitchen staff.
- Support the Kitchen Leader in daily operations.
- Full knowledge of the menu and recipes. ...
Posted
20 days ago
MYR2,100 - MYR3,000 Per Month
Ara Damansara
- Ensure that the control of raw materials is always kept at the correct temperatures and right places.
- Communicate well and work as a team to promote harmonious working relationships also to build a better and efficiency team.
- Ensure that products send out to customers adhere to quality and food safety standards. ...
Posted
24 days ago
MYR2,200 - MYR3,000 Per Month
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
24 days ago
MYR2,200 - MYR3,000 Per Month
Sunway City
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
24 days ago
Commis 1 - Cold Kitchen (Selangor International Trade Centre) Commis 1 - Cold Kitchen (Selangor International Trade Centre)
Selangot International Trade Centre (formerly Known As Shah Alam Convention Centre)
MYR1,700 - MYR2,200 Per Month
Ara Damansara
- Responsible product preparation and production arrangement according to standard SOP set forth.
- Possess at least SPM / relevant culinary certificates will be an added advantage
- Possess at least min of 1-year of working experience in the food production/manufacturing industry will be an added advantage. ...
Posted
24 days ago
Juz Eat Food & Catering
MYR2,000 - MYR3,000 Per Month
- Support in inventory management and ordering supplies.
- Follow food safety and sanitation guidelines.
- At least 1 year experience at kitchen / related field. ...
Posted
24 days ago
MYR2,000 - MYR3,000 Per Month
- Food Preparation: Prepare and cook food according to recipes and cafe quality standards.
- Kitchen Support: Assist the head cook and kitchen team with daily food prep and line operations.
- Hygiene Control: Ensure proper food handling, labeling, storage, and hygiene practices at all times. ...
Posted
3 days ago
MYR2,000 - MYR2,300 Per Month
TTDI Jaya
- Replaces Direct Supervisor during his absence.
- Hiring for All day dining restaurants & banquet kitchen.
- Candidate must possess at least Higher Secondary/STPM/"A" Level/Pre-U in Others or equivalent. ...
Posted
23 days ago
MYR2,000 - MYR2,000 Per Month
Malaysia
- Maintain proper food handling, kitchen hygiene and cleanliness.
- Monitor food stock and inform the supervisor when ingredients need to be replenished.
- Ensure proper storage and handling of food ingredients. ...
Posted
15 days ago
MYR2,000 - MYR2,800 Per Month
- Ensure all ingredients are measured accurately before cooking.
- Maintain cleanliness and hygiene of the cooking area, equipment, and utensils in accordance with GMP, HACCP, and Halal requirements.
- Assist in loading and unloading ingredients required for daily production. ...
Posted
9 days ago
MYR4,800 - MYR6,500 Per Month
- Designs the menu to maximize profit margins, considering ingredient costs and pricing each item accordingly.
- Ensures ingredients meet quality standards and are used in a timely manner to prevent spoilage.
- Conducts regular cost analyses and generates reports to assess kitchen performance against budgeted food costs. ...
Posted
8 days ago
Undisclosed
- 每周估计日常备餐需求，且每天向厨房人员传达备餐需求。
- 协助行政总厨处理所有厨房运作和备餐。
- 定期准备和烹饪或为特殊客人或场合准备和烹饪各种类型的食品。 ...
Posted
12 days ago
Undisclosed
- 每週估計日常備餐需求，且每天向廚房人員傳達備餐需求。
- 協助行政總廚處理所有廚房運作和備餐。
- 定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。 ...
Posted
12 days ago
Undisclosed
- Monitor financial performance: Assist with the budget management, forecasting, and reporting to ensure financial targets are met and pastry operations align with the hotel’s goals
- Ensure operational efficiency: Oversee pastry kitchen systems, processes, and workflows to ensure smooth and efficient operations.
- Inspire and develop the team: Support team members, monitor performance, provide coaching to junior staff, and foster a positive and productive work environment ...
Posted
16 days ago
MYR2,800 - MYR3,500 Per Month
- Ensure food quality, taste, portion size, and presentation are consistent.
- Prepare ingredients and mise en place before service.
- Assist with preparation of sauces, pastes, stocks, and other kitchen components. ...
Posted
16 days ago
MYR2,800 - MYR3,500 Per Month
- Collaborate on new dessert concepts and limited-run menu items
- Standardise recipes and train outlet teams on preparation and plating technique
- Maintain kitchen hygiene, prep schedules, and mise en place standards ...
Posted
15 days ago
MYR2,800 - MYR3,500 Per Month
- Ensure food quality, taste, portion size, and presentation are consistent.
- Prepare ingredients and mise en place before service.
- Assist with preparation of sauces, pastes, stocks, and other kitchen components. ...
Posted
16 days ago
MYR2,100 - MYR3,000 Per Month
- Manage food preparation during busy operating hours.
- Maintain cleanliness and proper hygiene in the kitchen.
- Assist with stock checking and kitchen preparation. ...
Posted
4 days ago
Undisclosed
- Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
- Encourages and builds mutual trust, respect, and cooperation among team members.
- Serves as a role model to demonstrate appropriate behaviors. ...
Posted
3 days ago
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