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400+ Commis Jobs in Federal Territory - September 2026 - High Salaries
Showing 460 jobs results for
"commis"
in Federal Territory
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Undisclosed
KL City
- Guest Experience
- Responsible Business
- Accountabilities ...
Posted
23 days ago
Undisclosed
KL City
- Guest Experience
- Responsible Business
- Accountabilities ...
Posted
23 days ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
5 days ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
5 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
5 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
5 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
5 days ago
MYR2,500 - MYR3,000 Per Month
KL City
- Good knowledge of pastry production techniques, baking methods, and dessert preparation.
- Good leadership and communication skills.
- In charge of specified sections in baking, tart casing, cake decoration, packaging and mise-en-place. ...
Posted
a month ago
Undisclosed
Taman Wilayah Selayang
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
- Provide administrative support: Assist with inventory management, ordering, and scheduling
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
4 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
5 days ago
Chef De Partie - IOI City Mall ( Hostel Provided*) Chef De Partie - IOI City Mall ( Hostel Provided*)
Chef Wan Group Of Restaurants
MYR2,500 - MYR3,000 Per Month
- required to assist with cooking, preparation, and plating when station chefs are absent.
- To work in close co-ordination with other section for smooth discharge of function.
- To give guide to the staff concerning cooking methods of all kinds of dishes. ...
Posted
23 days ago
MYR4,000 - MYR5,000 Per Month
KL City
- Ensure all food meets brand standards & SOP
- Maintain consistency in taste, portion, and presentation
- Conduct daily quality check ...
Posted
a month ago
Undisclosed
KL City
- Monitor team morale, providing regular performance feedback, and conduct annual performance appraisals
- Foster strong working relationships across departments through professional, positive communication
- Support the Executive Chef in monitoring the department's annual budget and setting departmental goals ...
Posted
23 days ago
Undisclosed
KL City
- Monitor team morale, provide regular performance feedback, and conduct annual performance appraisals for the Pastry team
- Maintain consistency in raw and processed ingredient quality while managing relevant costs and expenses
- Work with Engineering, Stewarding, and Hygiene teams to maintain the hotel's Fire Life Safety Programme and equipment to Regent standards ...
Posted
23 days ago
Undisclosed
KL City
- Strong leadership and team management skills with the ability to train and mentor junior chefs.
- Creativity, attention to detail and a passion for delivering exceptional culinary experiences.
Posted
17 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure the Cooks follow standard recipes and methods of preparation.
- Inform the Executive Chef immediately of bad products.
- Assist the Executive Chef with the planning and designing of new Pastry Kitchen and Bakery improvement schemes. ...
Posted
a month ago
Undisclosed
KL City
- Support menu development, special promotions, seasonal offerings, and buffet presentations.
- Supervise and guide Commis Chefs and Demi Chef de Parties, providing training and coaching as needed.
- Monitor food preparation processes to ensure efficiency, quality, and compliance with operational requirements. ...
Posted
17 days ago
Undisclosed
Taman Wilayah Selayang
- Use appropriately all equipment, tools and machines.
- Focus on constant improvement of training manuals and SOPs.
- Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in order to constantly improve the culinary operation, meet targets and keep communication flowing. ...
Posted
25 days ago
Junior Chef - Deli Hot- Cold Kitchen (Pavilion KL) Junior Chef - Deli Hot- Cold Kitchen (Pavilion KL)
BERJAYA PARIS BAGUETTE SDN BHD
MYR2,000 - MYR2,200 Per Month
KL City
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company.
- Cooking Preparation ...
Posted
a month ago
Undisclosed
KL City
- Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
- You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Partie is responsible to supervise the Pastry kitchen, in order to prepare a consistent, high-quality product and ensure courteous, professional, efficient and flexible service that supports Hyatt International standards.
Posted
a month ago
Undisclosed
KL City
- Work experience in similar capacity with international chain hotels preferred.
Posted
16 days ago
Undisclosed
Taman Wilayah Selayang
- Assist the Executive Chef and Executive Sous Chef in planning balanced, nutritious, varied, and cost-effective employee meal menus.
- Prepare daily menus and ensure appropriate variety, including suitable options for different dietary, cultural, and religious requirements where applicable.
- Monitor food quality, taste, presentation, temperature, and portion sizes before food is released for service. ...
Posted
16 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
25 days ago
MYR2,000 - MYR2,400 Per Month
KL City
- Ensure that procedures for equipment, and work areas are in compliance to the established standards.
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company. ...
Posted
a month ago
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