3,400+ Commis Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
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"commis chef"
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SGD2,500 - SGD2,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
19 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
5 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Following recipes, portion controls, and presentation standards as directed by senior chefs
- Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
- Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
5 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- The Chef de Partie is responsible for preparing and cooking high-quality food in accordance with established recipes, standards and operational guidelines while supporting the Sous Chef in the smooth operation of the kitchen.
- This role plays an important part in maintaining culinary excellence, food consistency, hygiene standards and efficient kitchen operations. The Chef de Partie supports the development of junior culinary team members while contributing to an exceptional guest dining experience aligned with NoMad standards.
- MAIN DUTIES & RESPONSIBILITIES ...
Posted
19 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Team Player
- Motivated
- Prepare and maintain a clean and safe working environment ...
Posted
19 days ago
Undisclosed
Malacca City
- Collaborate for success: Review Banquet Event Orders (BEOs) and collaborate with Catering and Events teams to execute customized menus that exceed client expectations
- Manage financial performance: Control costs, monitor budgets, and optimize profitability through efficient production planning
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
19 days ago
Undisclosed
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
MYR3,000 - MYR4,000 Per Month
- Meal provided
- Opportunities for promotion
- Parental leave ...
Posted
19 days ago
MYR2,800 - MYR3,200 Per Month
- ~ Report to Sous Chef and support Kitchen in daily operations.
- ~ In charge of daily operations and duties assigned by Superior to meet standard & quality. To ensure food consistency at all times.
- ~ To check on inventory and ensure food costing is within acceptable range. ...
Posted
19 days ago
SGD2,800 - SGD3,300 Per Month
Singapore
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are of the highest quality at all times.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
6 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Ensure that new staff under training are taught the right processes abiding to the kitchen’s SOPs.
- Assist Head Chef in all aspects in the implementation of new, special and promotional menu items.
- Maintain an effective daily roster to ensure minimum labour cost. ...
Posted
19 days ago
DYNAMIC HUMAN CAPITAL PTE. LTD.
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