3,800+ Commis Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
显示3,822个工作的结果
"commis chef"
MYR1,800 - MYR2,300 每月
- Consistent food preparation and maintaining the dish standards to build a consistent reputation. This includes serving the right dish to the right order
- Ensure the hygiene and maintenance of the kitchen as well as the related equipment especially since this is a show kitchen.
- Stay in touch with the latest food trends or innovations and sharing them with colleagues and customers to effectively engage with them ...
Posted
2 days ago
支持聊天
MYR2,300 - MYR2,400 每月
- Maintain cleanliness and organization of kitchen workstations.
- Follow food safety and hygiene regulations at all times.
- Assist with stock handling, receiving, and storage of ingredients. ...
Posted
4 days ago
MYR2,200 - MYR3,000 每月
Fresh Graduates
KL City, WP Kuala Lumpur
靠近火车站
- Assist in the preparation and cooking for daily MEP & operations.
- Follow FIFO and proper temperature control for raw and cooked items.
- Assist in receiving, checking, and storing raw materials ...
Posted
a day ago
MYR4,000 - MYR5,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Creating menu items, recipes and developing dishes ensuring variety and quality.
- Planning of roster and staffing levels.
- Recruiting, training and motivating staffs. ...
Posted
7 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Mix, proof, and portion all bakery products within set guidelines and procedures
- Monitor and ensure opening and closing procedures for bakery and production areas
- Additional duties as directed by culinary management
最后机会申请此工作。
Posted
21 days ago
MYR3,000 - MYR4,500 每月
+额外补偿
靠近火车站
- Train kitchen crew according to SOP
- Monitor inventory and ordering
- Reduce wastage and improve productivity ...
Posted
a month ago
MYR3,000 - MYR4,500 每月
+额外补偿
靠近火车站
- Train kitchen crew according to SOP
- Monitor inventory and ordering
- Reduce wastage and improve productivity ...
Posted
a month ago
支持聊天
MYR3,900 - MYR5,500 每月
+额外补偿
Fresh Graduates
靠近火车站
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Have full knowledge of all menu items, daily features
- Follow kitchen policies, procedures and service standards ...
最后机会申请此工作。
Posted
20 days ago
支持聊天
MYR1,700 - MYR2,700 每月
+额外补偿
Fresh Graduates
靠近火车站
- * Maintain cleanliness and hygiene at the work area
- * Help with stock arrangement and daily preparation
- * Follow company SOP, food safety rules, and supervisor instructions ...
最后机会申请此工作。
Posted
18 days ago
支持聊天
Undisclosed
- Operates like a lower-level manager.
- Being organized and able to work in fast-paced, high pressure situations is important.
最后机会申请此工作。
Posted
9 hours ago
MYR1,800 - MYR2,200 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
Posted
2 months ago
支持聊天
Undisclosed
- Ensure timely preparation and service during peak periods, tournaments, and special events.
- Design seasonal and à la carte menus & develop menus for tournaments, weddings, corporate functions, and club events.
- Introduce new dishes and promotions to enhance the dining experience and increase revenue. ...
最后机会申请此工作。
Posted
4 days ago
支持聊天
MYR2,400 - MYR2,800 每月
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
最后机会申请此工作。
Posted
5 days ago
支持聊天
MYR2,000 - MYR2,500 每月
Fresh Graduates
- Managing inventory
- Assist the Head Chef in preparing and cooking food according to recipes and kitchen standards.
- Support daily kitchen operations, including food preparation, cooking, and plating. ...
最后机会申请此工作。
Posted
4 days ago
支持聊天
MYR2,900 - MYR3,100 每月
靠近火车站
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
最后机会申请此工作。
Posted
5 days ago
支持聊天
支持聊天
支持聊天
支持聊天
支持聊天
Chef de Partie (Klang Valley)
MYR2,800 - MYR3,200 每月
WP Kuala Lumpur (+3)
靠近火车站
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Posted
9 hours ago
MYR2,000 - MYR2,500 每月
Fresh Graduates
靠近火车站
- Follow proper food handling and safety protocols.
- Inspect food quality and presentation before service.
- Ensure ingredients are fresh and stored correctly. ...
最后机会申请此工作。
Posted
9 hours ago
支持聊天
MYR2,500 - MYR3,500 每月
- Assisting with the management of food hygiene practices.
- Managing and training any Commis Chefs.
- Monitoring portion and waste control. ...
最后机会申请此工作。
Posted
a day ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Prep and peel vegetables, slice cheese, prepare salads, collect pots and pans and general culinary duties as assigned
- Follow recipe standards, correct usage and care of equipment, proper storage and stock rotation
- Clean and sanitize work station according to USPH standards
最后机会申请此工作。
Posted
21 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Organize area of responsibility for daily service up to Disney Cruise Line standards
- Meet or exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements in area of responsibility
- Understand, monitor and ensure opening and closing procedures for assigned production areas; ensure follow through with Cooks & Stewards ...
最后机会申请此工作。
Posted
21 days ago
支持聊天
MYR2,500 - MYR5,000 每月
靠近火车站
- Monitor kitchen organization and ensure an efficient workflow.
- Manage inventory, stock control, and place orders for kitchen supplies.
- Train, guide, and supervise kitchen staff on proper food preparation and kitchen procedures. ...
Posted
5 days ago
Up to MYR2 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Assist all Section Heads in areas of responsibility to countercheck all food requisitions and make the necessary adjustments; regularly collect and enter all meal count figures from the assigned galley, into the meal count system; monitor/control flagged and expensive item requisitions; check meat, fish & seafood ordering & thawing procedures; tour all storerooms frequently and assist the Provisions Team; conduct menu briefings every two days or as often as required.
- Countercheck daily deliveries from the Storeroom to ensure its accuracy.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. Visit various food preparation stations & conduct random tastings to correct any discrepancies (quality/taste/appearance) immediately. ...
最后机会申请此工作。
Posted
20 days ago
Up to MYR1,500 每月
Subang, Selangor
- Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
- Ensure sufficient stock of ingredients and inform the supervisor of any shortages.
- Follow health, safety, and food handling guidelines at all times. ...
最后机会申请此工作。
Posted
a month ago
MYR2,500 - MYR2,800 每月
靠近火车站
- Maintain impeccable standards of food safety and hygiene, adhering to all health regulations and implementing best practices in the kitchen.
- Supervise and train junior kitchen staff, providing guidance on cooking techniques, food preparation, and kitchen procedures to foster skill development.
- Monitor inventory levels for your section, accurately ordering supplies, receiving deliveries, and minimizing waste to control food costs effectively. ...
最后机会申请此工作。
Posted
23 days ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Maintain direct communication with the Inventory Manager for provision related matters - slow and non-moving item lists, inventory, standard products, maintaining par levels, first in first out (FIFO).
- Ensure the maintenance and upkeep of all Galley equipment by overseeing the Annual Galley Equipment Budget Projection and documenting & reporting any damages/malfunctions to all relevant parties; and ordering, receiving, issuing & maintaining par levels, for the equipment store.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. ...
最后机会申请此工作。
Posted
20 days ago