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100+ Commis Chef Jobs in Johor - September 2026 - High Salaries
显示127个工作的结果
"commis chef"
在 Johor
不要错过任何 Commis Chef 的新工作机会 在 Johor
管理提醒
Undisclosed
- Liaise with employees of the Engineering Division to schedule preventive maintenance and repairs
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Assists to oversee the punctuality and appearance of all Kitchen employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards. ...
Posted
14 days ago
MYR3,000 - MYR3,000 每月
- Check food items and ingredients to ensure freshness and quality.
- Assist with daily mise en place and kitchen preparation.
- Maintain cleanliness and proper organization of the assigned kitchen section. ...
Posted
a month ago
Undisclosed
- Operate and maintain kitchen equipment, including grills, fryers, and ovens.
- Assist in developing new menu items or improving existing recipes, when required.
- Ensure strict compliance with food safety, hygiene, and sanitation standards. ...
Posted
10 days ago
MYR2,000 - MYR4,000 每月
- Thank you .
- Pay: RM2,000.00 - RM4,000.00 per month
- Benefits: ...
Posted
11 days ago
Anantara Hotels & Resorts
Undisclosed
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
4 days ago
MYR1,800 - MYR2,200 每月
- Execute all food orders on time
- Check and maintain all stock levels accordingly
- Maintain all equipment to standard ...
Posted
6 days ago
Undisclosed
- Plan staff schedules (rosters) and supervise the daily performance of kitchen team members.
- Train, guide, and manage kitchen staff to ensure smooth operations and adherence to SOPs.
- Maintain cleanliness, organization, and food safety standards throughout all kitchen areas. ...
Posted
21 days ago
Marriott International
Undisclosed
- Provides direction for all day-to-day operations.
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
6 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience. ...
Posted
6 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience. ...
Posted
6 days ago
Undisclosed
- Attends daily Banquet Event meetings to review culinary requirements.
- Checks the quality of raw and cooked food products to ensure that standards are met.
- Assists in developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. ...
Posted
6 days ago
Undisclosed
- 每週估計日常備餐需求，且每天向廚房人員傳達備餐需求。
- 協助行政總廚處理所有廚房運作和備餐。
- 定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。 ...
Posted
6 days ago
Undisclosed
- 每周估计日常备餐需求，且每天向厨房人员传达备餐需求。
- 协助行政总厨处理所有厨房运作和备餐。
- 定期准备和烹饪或为特殊客人或场合准备和烹饪各种类型的食品。 ...
Posted
6 days ago
MYR2,400 - MYR2,800 每月
- -Assist in daily cake and pastry production according to standard recipes and production schedules.
- -Work in assigned production areas such as Mixing, Baking, Assembling or Decoration.
- -Prepare ingredients and operate production equipment safely and efficiently. ...
Posted
7 days ago
MYR1,700 - MYR2,500 每月
- Willing to work according to shift schedules, including weekends and public holidays when required
- Able to follow outlet SOPs, hygiene standards, and customer service requirements
- Prepare beverages, food, or ingredients according to established SOPs ...
Posted
7 days ago
MYR5,000 - MYR7,000 每月
- Wastage ≤5–8% of production
- 5–6 new SKUs per quarter
- Bakery Manager: 2 years (Preferred) ...
Posted
7 days ago
SERUNI GLOBAL SDN BHD (KOPI SAIGON)
MYR2,000 - MYR2,300 每月
- Mengamalkan sistem FIFO (First In, First Out).
- Membantu pasukan dapur dalam penyediaan makanan dan operasi harian.
- Memastikan makanan disediakan dengan tepat dan dalam tempoh masa yang ditetapkan. ...
Posted
7 days ago
MYR4,000 - MYR7,000 每月
- Oversee the production of high-quality pastries, ensuring consistency and adherence to established standards.
- Collaborate with the team to develop and implement new pastry recipes and products.
- Stay abreast of industry trends and innovations in pastry production. ...
Posted
7 days ago
MYR2,000 - MYR2,500 每月
- Following menus, recipe formats, and directions.
- Preparing and cooking food.
- Assisting in all activities in the kitchen. ...
Posted
7 days ago
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