500+ Commis Chef Jobs in Bandar Kuala Lumpur - October 2026 - High Salaries

Showing 520 jobs results for "commis chef" in Bandar Kuala Lumpur
Never miss any updates for Commis Chef jobs in Bandar Kuala Lumpur

KL City

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention productivity of the kitchen such as speed and food quality ...
Posted
24 days ago

KL City

  • Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
Posted
19 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago

Marriott International

KL City

  • Education: High school diploma
  • Related Work Experience: At least 2 years of related work experience.
  • Supervisory Experience: At least 1 year of supervisory experience. ...
Posted
25 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
a month ago

KL City

  • Excellent teamwork and communication skills
  • Creativity and a passion for creating high-quality desserts
  • Relevant culinary certification or degree is a plus ...
Posted
a month ago

Renaissance Hotels

KL City

Posted
a month ago

KL City

  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
  • Proficient in general computer knowledge, strong organizational, interpersonal and administrative skills are essential.
Posted
a month ago

KL City

  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
  • Proficient in general computer knowledge, strong organizational, interpersonal and administrative skills are essential.
  • You will be responsible for assisting in the efficient operation of the Pastry Department in line with Hyatt International's Corporate Strategies and brand standards, while meeting the expectations of associates, guests, and owners. The Sous Chef - Pastry is responsible for supporting the Executive Pastry Chef in managing the pastry kitchen as a successful and profitable operation. This includes planning, organizing, directing, and overseeing daily pastry production and administrative functions, while ensuring the highest standards of quality, consistency, food safety, and presentation. The role also focuses on enhancing guest satisfaction, developing the pastry team, and driving operational excellence in accordance with Hyatt standards.
Posted
a month ago

KL City

  • Support menu development, special promotions, seasonal offerings, and buffet presentations.
  • Supervise and guide Commis Chefs and Demi Chef de Parties, providing training and coaching as needed.
  • Monitor food preparation processes to ensure efficiency, quality, and compliance with operational requirements. ...
Posted
a month ago

House Of Ingredient Sdn Bhd

KL City

  • Bake different bread types, like pretzels, baguettes and multigrain breads
  • Mix various ingredients to create fillings for cakes and pies
  • Keep team in positive and performance. ...
Posted
a month ago

Marriott International

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
21 days ago

Marriott International

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
21 days ago

KL City

Posted
2 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
2 days ago

KL City

  • Ensure food is prepared with proper portioning, quality, freshness, and presentation.
  • Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.
  • Follow food safety, hygiene, sanitation, and HACCP standards at all times. ...
Posted
6 days ago

KL City

Posted
12 days ago

KL City

  • Monitor food quality, taste, portioning, and visual appeal to meet luxury hospitality standards.
  • Ensure compliance with food safety, sanitation, and hygiene regulations (e.g., HACCP standards).
  • Support inventory control, ordering, and proper storage of ingredients and supplies. ...
Posted
25 days ago

KL City

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
14 days ago

KL City

Posted
a month ago

KL City

  • Monitor food quality, taste, portioning, and visual appeal to meet luxury hospitality standards.
  • Ensure compliance with food safety, sanitation, and hygiene regulations (e.g., HACCP standards).
  • Support inventory control, ordering, and proper storage of ingredients and supplies. ...
Posted
a month ago

KL City

  • Assist with preparation for restaurants, banquets, events, and special occasions as required.
  • Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
  • Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
25 days ago

KL City

Posted
a month ago

KL City

  • Assist with preparation for restaurants, banquets, events, and special occasions as required.
  • Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
  • Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
a month ago

KL City

  • Ensure food is prepared with proper portioning, quality, freshness, and presentation.
  • Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.
  • Follow food safety, hygiene, sanitation, and HACCP standards at all times. ...
Posted
a month ago

KL City

Posted
a month ago
MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Manage and monitor raw material usage, inventory levels, and food preparation planning.
  • Maintain a clean, organised, and hygienic kitchen at all times.
  • Comply strictly with food safety, hygiene, and health regulations. ...
Menu Planning Food Preparation
+6

Be an early applicant!

Posted
9 months ago
MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Manage and monitor raw material usage, inventory levels, and food preparation planning.
  • Maintain a clean, organised, and hygienic kitchen at all times.
  • Comply strictly with food safety, hygiene, and health regulations. ...
Menu Planning Food Preparation
+6

Be an early applicant!

Posted
9 months ago
MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Manage and monitor raw material usage, inventory levels, and food preparation planning.
  • Maintain a clean, organised, and hygienic kitchen at all times.
  • Comply strictly with food safety, hygiene, and health regulations. ...
Menu Planning Food Preparation
+6

Be an early applicant!

Posted
9 months ago