- Ensure cleanliness and hygiene standards are maintained in the kitchen.
14 days
200+ Clean Jobs in Kuala Lumpur - November 2026 - High Salaries
Showing 260 jobs results for
"clean"
in Kuala Lumpur
- Follow standardized recipes and portion control guidelines to ensure consistent food quality and minimize waste.
1 day
- Stock handling, daily stock counts and FIFO storage.
5 days
- Follow standardized recipes and portion control guidelines to ensure consistent food quality and minimize waste.
17 days
- Adaptable, fast paced and wiling to learn/re-learn skills.
21 days
- Handle cash and credit card transactions accurately using the point-of-sale (POS) system, and manage cash drawer reconciliation at the end of each shift.
16 days
- Quality & Safety Assurance: Adhere strictly to Dealership Standard Operating Procedures (SOPs), safety protocols, and official manufacturer repair guidelines.
19 days
- WALK-IN INTERVIEW JOB AD No need to apply online - just walk in!Head straight to the outlet and interview on the spot.
30+ days
- WALK-IN INTERVIEW JOB AD Interested? Walk straight to the outlet!
30+ days
- WALK-IN INTERVIEW JOB AD Skip the online process - come in directly!
30+ days
- Monitor shooting activities to maintain a safe and controlled environment at all times
5 days
- Plan and adapt routes based on traffic or schedule changes to ensure on-time arrivals.
5 days
- WALK-IN INTERVIEW JOB AD Come to the outlet and meet us in person!
30+ days
- WALK-IN INTERVIEW JOB AD No appointment needed - just show up!
30+ days
- · Provides directions to kitchen staff, ensuring execution of all employee duties.
30+ days
- Recommend optimized, tailor-made vehicle solutions and financial options that elevate the client buying experience.
7 days
- Cost & Time Estimation: Prepare detailed, transparent repair estimates, labour quotes, and realistic job completion timelines prior to job execution.
19 days
- Accurately complete all required delivery and pickup documentation, such as bills of lading, manifests, and delivery receipts, ensuring all information is precise and legible.
20 days
- Be flexible to changes in the Director’s schedule and transportation arrangements.
15 days
- Conduct routine vehicle inspections, including fuel level, engine oil, tyres, brakes, and generalmaintenance, and arrange servicing when required.
5 days
- Ensuring the highest standards of production by carrying out “spot checks” of portions and presentation of all food items, taking corrective action when needed,
27 days
- Prepare Premium Beverages & Desserts: Craft matcha, tea, coffee, and specialty drinks according to company SOPs while ensuring consistency, presentation, and quality.
7 days
- Know the Brand – Develop a strong understanding of clients’ businesses, objectives, target audiences, and advertising approaches to ensure every piece of content has a clear purpose.
7 days
- Check and plan travel routes to avoid traffic congestion and delays.
30+ days
- Adhere to all traffic rules and road regulations
14 days
- Perform and maintain daily and periodic vehicle cleanliness and tidiness.
5 days
- Maintain a high level of cleanliness and organization within your assigned station and the overall kitchen environment, adhering to strict food safety and sanitation regulations.
21 days
- Adaptable, fast paced and wiling to learn/re-learn skills.
30+ days
- · Greet and usher customers.
30+ days
- Maintain inventory records by accurately recording stock movements, assisting with stock counts, and reporting discrepancies.
14 days
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