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2,100+ Chef De Partie Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
Showing 2,137 jobs results for
"chef de partie"
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SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain cleanliness and general upkeep of the kitchen.
- Participate in initiatives to further improve kitchen standards and procedures
- Observe high standards of mise en place with attention to detail ...
Posted
2 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Maintain cleanliness and general upkeep of the kitchen.
- Participate in initiatives to further improve kitchen standards and procedures
- Observe high standards of mise en place with attention to detail ...
Posted
2 days ago
MYR2,500 - MYR3,100 Per Month
Malaysia
- Professional development
- Chef: 2 years (Preferred)
- Maternity leave ...
Posted
a month ago
SGD5,500 - SGD5,500 Per Month
Singapore
- • Supervise and coordinate activities of cooks and other food preparation workers
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
25 days ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
SGD7,500 - SGD7,500 Per Month
Singapore
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals
- • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
a month ago
Undisclosed
Singapore
- Able to perform shift hours
- Ability to read, understands, follows, and enforces safety procedures.
- Good health. ...
Posted
25 days ago
SGD9,000 - SGD11,000 Per Month
Islandwide (Singapore)
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback. ...
Posted
24 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Ensure all food is prepared and served consistently with the restaurant's quality standards.
- Maintain cleanliness and organisation of the work station at all times.
- Monitor food quality, freshness, and proper storage of ingredients. ...
Posted
22 days ago
MYR3,000 - MYR5,000 Per Month
Bangsar South
- Ensure compliance with food safety and hygiene standards
- Minimum 2–3 years experience
- Knowledge of food preparation techniques ...
Posted
18 days ago
MYR3,000 - MYR5,000 Per Month
Bangsar South
- Ensure compliance with food safety and hygiene standards
- Minimum 2–3 years experience
- Knowledge of food preparation techniques ...
Posted
18 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Staff incentive program
- On-the-job Training provided
- Assist in daily kitchen operations, ensuring consistent food quality and safety standards. ...
Posted
16 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Co-ordinate daily task with the executive chef
- Maintain the cleanliness, stock control, organisation and standard of the section
- Collaborate with other colleagues ...
Posted
15 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Optimize production workflow to meet deadlines and maintain consistency in product quality.
- Perform mise en place and ensure minimal food wastage during production.
- Ensure full compliance with food safety and hygiene regulations (e.g., SFA standards in Singapore). ...
Posted
19 days ago
MYR2,600 - MYR3,200 Per Month
- Ensure food is prepared in the correct quantities to minimize waste while meeting guest requirements.
- Maintain consistency in taste, quality, portion size, and presentation for all banquet dishes.
- Supervise, train, and mentor Commis Chefs, Demi Chef de Parties, and kitchen assistants. ...
Posted
3 days ago
MYR4,000 - MYR5,000 Per Month
KL City
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service.
- He must completely familiar with instructions contained in food & beverage service manual and particularly to those pertaining to the specifics of food service. ...
Posted
4 days ago
Undisclosed
- Vision insurance
- A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.
- What will I be doing? Position Summary (bullet points) ...
Posted
4 days ago
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