1,000+ Beverage Jobs in Johor - October 2026 - High Salaries

Showing 1,035 jobs results for "beverage" in Johor
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  • Maintain cleanliness and hygiene of the counter, equipment, and seating area.
  • Manage order accuracy and speed, ensuring minimal wait time for customers.
  • Support team operations, including stock management and restocking as needed. ...
Posted
6 days ago

Kampung Nong Chik

  • Monitor sales performance, control operational costs, manage budgets, and optimize profitability.
  • Implement promotions, collaborate on marketing initiatives, and optimize customer engagement for revenue growth.
  • Monitoring stock levels, coordinate supplier orders, and minimize wastage while ensuring consistent ingredient quality. ...
Posted
4 days ago
  • SKILLS/ REQUIREMENTS:- No previous experience required. Training will be provided- Well-groomed and presentable with friendly and cheerful disposition- Able to work rotating shift, overtime, weekends & public holidays- Responsible, cooperative and helpful Team player- Have an excellent work ethic and service attitude- Have good communication skills- Maintain regular and consistent attendance and punctuality
  • BENEFITS- On-the-job-training provided- Full attendance allowance- Performance bonus- Career Advancement- Friendly working environment
  • Working location: Aeon Tebrau ...
Posted
4 days ago
  • Ensure compliance with Halal, hygiene, and food safety standards.
  • Assist with staff scheduling, training, and inventory control.
  • Relevant certification in a related field. ...
Posted
5 days ago
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity ...
Posted
5 days ago
  • Mandarin Oriental, Desaru Coast is a rainforest retreat on Desaru Coast, where jungle meets the sea and Malaysian nature, culture, and connection come alive in a perfect balance of calmness and vibrancy. Experience the enduring legacy of award-winning Kerry Hill Architects, where the spirit of tropical modernism comes to life in Mandarin Oriental, Desaru Coast’s final design. Nestled between rainforest and sea, each suite and villa is a study in quiet luxury, thoughtfully framed by nature and attuned to the rhythm of the land.
  • About the job
  • The Restaurant Manager is responsible for the overall management and daily operations of the hotel's restaurant, ensuring exceptional guest experiences, high service standards, and efficient business performance. This role oversees the restaurant team, maintains quality and hygiene standards, manages financial performance, and ensures compliance with hotel policies and brand standards. ...
Posted
5 days ago
  • Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
  • Operate the cashier system, process transactions accurately, and perform proper cash handling duties.
  • Manage inventory by monitoring stock levels, maintaining optimal stock availability and placing stock orders as needed. ...
Posted
6 days ago
  • Able to work extra hour, midnight shift, weekends and public holidays.
  • Requirements:
  • Job Type: Part-time ...
Posted
6 days ago
  • Monitor sales performance, control operational costs, manage budgets, and optimize profitability.
  • Implement promotions, collaborate on marketing initiatives, and optimize customer engagement for revenue growth.
  • Monitoring stock levels, coordinate supplier orders, and minimize wastage while ensuring consistent ingredient quality. ...
Posted
6 days ago
  • Create meaningful moments - Share your knowledge, our heritage, and our sustainability practices with customers.
  • Handle cash transactions honestly, efficiently, and accurately.
  • Care about the safety & health of our Brew Crew and customers. ...
Posted
6 days ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
6 days ago

Gerbang Nusajaya

  • Maintain cleanliness and hygiene of the outlet
  • Assist in daily operations
  • No experience needed (training provided) ...
Posted
6 days ago
  • Always motivates restaurant’s colleague as a cohesive unit
  • Continuously promotes positive work relationship with kitchen colleague & other departments
  • Ascertains colleague training needs & provides such training to the fullest and consistent levels ...
Posted
16 days ago
  • Responsible for daily operational purchasing needs.
  • Any ad-hoc duties assigned by Superior management.
  • Candidates must possess at least Degree in Business Administrative or any equivalent. ...
Posted
3 days ago
  • Bereavement Contribution (RM500)
  • Funeral expenses
  • EPF and SOCSO EIS (Employee Insurance System) ...
Posted
5 days ago
  • Maintain a safe, clean, and compliant restaurant.
  • Manage costs, control waste, and drive sales growth.
  • Deliver great customer experiences every time. ...
Posted
6 days ago
  • Operate and maintain machines and equipment, ensuring QSH standards (Quality, Speed, Hospitality).
  • Execute opening and closing procedures accurately while maintaining outlet cleanliness and organized.
  • Receive and organize incoming stock accurately. ...
Posted
6 days ago