- Monitor and manage bar inventory, including stock replenishment and wastage.
9 days
300+ Bartender Jobs in Malaysia | Job Vacancies | November 2026 | Ricebowl
Showing 340 jobs results for
"bartender"
- Monitor and manage bar inventory, including stock replenishment and wastage.
3 days
- Maintain proper hygiene and food safety practices when preparing beverages.
30+ days
- Monitor and manage bar inventory, including stock replenishment and wastage.
30+ days
- Assist in receiving and organizing bar deliveries, ensuring proper stock rotation.
30+ days
- WALK-IN INTERVIEW JOB AD No appointment needed - just show up!
30+ days
- Monitor stock levels and assist with inventory control
30+ days
- Serve food and beverages promptly and professionally, adhering to established service standards and presentation guidelines.
3 days
- Serve food and beverages promptly and professionally, adhering to established service standards and presentation guidelines.
3 days
- Maintain cleanliness and organization of dining areas, tables, and service stations.
30+ days
- Assist in receiving and organizing bar deliveries, ensuring proper stock rotation.
30+ days
- Monitor and manage bar inventory, including stock replenishment and wastage.
24 days
- Maintain dining area cleanliness.
9 days
- Process orders and payments using the POS system.
11 days
- Handle takeaway and delivery orders.
3 days
- Keep the dining zone looking fresh—tables, chairs, floors spotless, restrooms stocked and tidy, no cap.
8 days
- Maintain cleanliness of the outlet.
29 days
- Assist in checking and replenishing coffee, milk, and other related supplies.
23 days
- Monitor and manage bar inventory, including stock replenishment and wastage.
24 days
- Assist Supervisor/Outlet Manager in handling stock and performing stock checks.
23 days
- Assist in receiving and organizing bar deliveries, ensuring proper stock rotation.
30+ days
- Monitor inventory and assist with stock management
29 days
- Greeting and escorting customers to their tables in a friendly and welcoming manner.
30+ days
- Prepare and serve beverages according to recipes, training and quality standards.
30+ days
- Respond to customer inquiries and handle basic feedback or complaints politely
30+ days
Restaurant Staff
- Collaborate effectively with team members to manage workflow, support colleagues during peak hours, and ensure a smooth dining experience for guests.
9 days
- Maintain cleanliness and hygiene of the outlet, dining area, and workstations
30+ days
- Cleaning & Maintenance: Maintain cleanliness of workstations, equipment, and dining areas. Perform end-of-day cleaning duties to uphold hygiene standards.
30+ days
- Fulfill assigned additional duties to meet business requirements.
30+ days
- Fulfill assigned additional duties to meet business requirements.
30+ days