1,100+ Bakery Part Time Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
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"bakery part time"
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SGD5,500 - SGD5,500 Per Month
Singapore
- • Supervise and coordinate activities of cooks and other food preparation workers
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
18 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- The Chef de Partie is responsible for preparing and cooking high-quality food in accordance with established recipes, standards and operational guidelines while supporting the Sous Chef in the smooth operation of the kitchen.
- This role plays an important part in maintaining culinary excellence, food consistency, hygiene standards and efficient kitchen operations. The Chef de Partie supports the development of junior culinary team members while contributing to an exceptional guest dining experience aligned with NoMad standards.
- MAIN DUTIES & RESPONSIBILITIES ...
Posted
18 days ago
MYR3,000 - MYR4,000 Per Month
- Meal provided
- Opportunities for promotion
- Parental leave ...
Posted
18 days ago
MYR2,800 - MYR3,200 Per Month
- ~ Report to Sous Chef and support Kitchen in daily operations.
- ~ In charge of daily operations and duties assigned by Superior to meet standard & quality. To ensure food consistency at all times.
- ~ To check on inventory and ensure food costing is within acceptable range. ...
Posted
18 days ago
MYR500 - MYR800 Per Month
- Follow food safety, hygiene, and workplace safety standards.
- Assist with daily bakery operations as assigned by supervisors.
- Currently enrolled in a Baking & Pastry, Culinary Arts, Sijil Kemahiran Malaysia, or related program. ...
Posted
a month ago
MYR4,000 - MYR8,000 Per Month
TTDI Jaya
- Set and enforce quality standards — weight tolerance, crumb structure, crust colour, aroma, texture
- Train and supervise the junior baker team (3 pax)
- Manage flour and dry goods inventory, ordering, supplier relationships ...
Posted
a month ago
SGD4,800 - SGD4,800 Per Month
Jurong West
- Provide ongoing support and mentorship to bakery staffs, reinforcing best practices in both production techniques and product presentation.
- Collaborate with the team to create and propose new recipes, flavours and designs for buns and other bakery products, enhancing the overall menu offering.
- Innovate with new ideas for season in specialty products to increase variety and appeal, helping to meet or exceed the company's sales growth. ...
Posted
7 days ago
Undisclosed
Singapore
- Development and supervision of the Commis Chef on section
- Awareness and implementation of waste controls
- Section stock control and rotation ...
Posted
12 days ago
Undisclosed
Singapore
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
- Knowledge of Las Vegas Sands food & safety hygiene policy, color labelling, recording of food temperature and well verse in handling of kitchen equipment
- Commit to serving and producing high quality food standard, applying “First in First out!” Best kitchen practice and adhering to stringent hygiene standards. ...
Posted
18 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
12 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: 4 to 6 years of related work experience. ...
Posted
12 days ago
Undisclosed
Setia Alam
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
12 days ago
Undisclosed
KL City
- Supervisory Experience: At least 1 year of supervisory experience.
- License or Certification: Food Safety certification course
- At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted
12 days ago
SGD3,000 - SGD4,000 Per Month
Central
- Comply with the conditions of the food hygiene policies
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation technique
- Maintains cleanliness and organization in all work areas ...
Posted
19 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, portion control, and presentation before dishes are served
- Maintain cleanliness, hygiene, and food safety standards in the workstation and kitchen
- Follow HACCP, FSMS, and all food safety procedures at all times ...
Posted
12 days ago
Undisclosed
Singapore
- Maintain cleanliness and follow food safety and hygiene standards. Store food properly and minimize waste.
- Work closely with the kitchen and service teams to ensure smooth and successful banquet operations.
- Minimum 4 years of relevant experience in hotel
Posted
12 days ago
RMA CONSULTANTS PTE LTD
MYR1,700 - MYR1,700 Per Month
George Town
- Professional development
- Qualifications
- * Diploma or Certificate in Culinary Arts, Professional Cookery, or equivalent. ...
Posted
12 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Detailed oriented
- Monitor kitchen supplies & inventory control
- Assist with health & safety practices ...
Posted
19 days ago
Undisclosed
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
13 days ago
MYR1,700 - MYR2,500 Per Month
Damansara Jaya
- Professional development
- Calling all bakers! We’re currently looking for cake baker to join our Central Kitchen at Kota Damansara :>
- - Fresh graduate is welcomed! ...
Posted
22 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Support daily kitchen operations and perform ad-hoc duties as needed
- 5-day work week
- Working hours: day shifts - no splits ...
Posted
20 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Ensure team’s compliance with food hygiene standard and health/sanitation regulations
- Any other ad-hoc duties base on operational needs
- Certificate in Culinary Skills or its equivalent ...
Posted
20 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
20 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
20 days ago
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