2,300+ Bakery Jobs - July 2026 - High Salaries
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"bakery"
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Manage Alert
$10–$14-hr Dessert Crew (Mochi Shop, Flexible Hours) $10–$14-hr Dessert Crew (Mochi Shop, Flexible Hours)
JAPAN FLAVORS GROUP PTE. LTD.
A-1 BAKERY CO.,(HK) LTD
HKD13,500 - HKD18,000 Per Month
Shek Mun
- -於麵包部製作及協助生產麵包
- -維持及協助生產線處理 (分包、執包等)
- -需要在0-4雪房和-18度雪房工作，公司會提供安全防凍衣供員工使用 ...
Posted
25 days ago
Undisclosed
Singapore
- Coordinate closely with the in-room dining service team for smooth order handling.
- Set up mise en place for the room service section and keep the area clean and organized.
- Follow food safety and hygiene standards at all times. ...
Posted
a month ago
HKD13,000 - HKD18,000 Per Month
Kowloon Bay
- 協助點貨及上貨及整理陳列櫃之貨品
- 每月 5天 例假 (視乎各級職位)
- 10天有薪年假起 ...
Posted
17 days ago
JUNGLE KITCHEN PTE. LTD.
Undisclosed
KL City
- Due to the Malaysian government work permit restrictions, we regret to inform that only Malaysian citizen or Permanent Resident of Malaysia will be considered.
Posted
17 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- Opportunity to gain experience in food manufacturing & production operations
- Stable long-term employment
- Near Joo Koon MRT ...
Posted
25 days ago
Undisclosed
Singapore
- Coordinate with service staff to ensure timely and accurate food delivery.
- Supervise and guide junior chefs and kitchen trainees.
- Ensure compliance with hygiene, safety, and food handling regulations. ...
Posted
a month ago
HKD13,900 - HKD13,900 Per Month
Hong Kong
- 工作類型: 全職, 兼職, 長工, 短期
- 薪酬： 每月 $13,900.00 起
- 工作經驗: ...
Posted
4 days ago
SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience.
- At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Posted
18 days ago
Undisclosed
KL City
- Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with team members.
Posted
a day ago
Undisclosed
KL City
- MAIN RESPONSIBILITIES/TASKS:
- Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
- Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs. ...
Posted
a day ago
GAIA FRANCHISE CONCEPTS PTE. LTD.
SGD2,200 - SGD2,200 Per Month
Singapore
- Monitor ingredient stock, kitchen equipment, inventory, and supplies to ensure availability for daily service
- Store all food products properly in designated refrigerators and containers, following safe handling procedures
- Maintain high standards of sanitation, cleanliness, and safety throughout all kitchen areas at all times ...
Posted
22 days ago
Baker cum cashier (Part Time) Singaporean and PR only Baker cum cashier (Part Time) Singaporean and PR only
MINAMOTO KITCHOAN SINGAPORE PTE LTD
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Proficient in basic computer skills, and strong organizational, interpersonal and administrative skills are essential.
Posted
13 days ago
MYR2,700 - MYR3,200 Per Month
- Off: Sunday
- Prepare, cook, and present dishes within your assigned section according to standard recipes and quality requirements.
- Supervise and support commis chefs and other junior staff, ensuring they follow kitchen standards and maintain discipline. ...
Posted
18 days ago
SGD2,500 - SGD3,800 Per Month
Central Business District
- Uphold food safety and hygiene standards at all times
- Contribute positively to kitchen culture and teamwork
- Support and learn from senior chefs, or guide junior team members, depending on level ...
Posted
4 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Cross-Functional Leadership Exposure
- Coordinate with Sales/Management:
- Hold a weekly meetings with management/sales to review sales forecasts, customer orders, and delivery schedules for the coming week ...
Posted
a month ago
HKD13,900 - HKD13,900 Per Month
Hong Kong
- 工作類型: 全職, 兼職, 長工, 短期
- 薪酬： 每月 $13,900.00 起
- 工作經驗: ...
Posted
9 days ago
HKD13,900 - HKD13,900 Per Month
Hong Kong
- 工作類型: 全職, 兼職, 長工, 短期
- 薪酬： 每月 $13,900.00 起
- 工作經驗: ...
Posted
9 days ago
SGD2,200 - SGD2,200 Per Month
Singapore
- Lift others up: You thrive in a team where everyone’s energy, creativity, and ideas are celebrated, and you’re always ready to support your fellow chefs.
- Have an adventurous spirit: You’re excited to experiment, learn, and grow. You’re not afraid of new challenges.
- Create soul-stirring experiences: It’s not just about the dish—it’s about the feeling it leaves. You want your food to spark joy, comfort, and connection. ...
Posted
a month ago
Undisclosed
Sentosa
- Quality Control and Standards: Ensure consistent high standards of food production and presentation. Maintain quality and consistency in food preparation and cooking.
- Team Management and Training: Assist in training the section's team. Oversee and participate in the activities of team members in cooking, preparing food, and maintaining cleanliness.
- Safety, Hygiene, and Compliance: Ensure compliance with hygiene, safety, and sanitation standards. Comply with safety and security guidelines. Maintain cleanliness and organization of the kitchen and storage areas. ...
Posted
7 days ago
Undisclosed
Sentosa
- Quality Control and Standards: Ensure consistent high standards of food production and presentation. Maintain quality and consistency in food preparation and cooking.
- Team Management and Training: Assist in training the section's team. Oversee and participate in the activities of team members in cooking, preparing food, and maintaining cleanliness.
- Safety, Hygiene, and Compliance: Ensure compliance with hygiene, safety, and sanitation standards. Comply with safety and security guidelines. Maintain cleanliness and organization of the kitchen and storage areas. ...
Posted
7 days ago
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