2,100+ Baker Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
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"baker"
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MYR2,000 - MYR3,000 Per Month
Port Klang
- Inventory & Cost Control: Assist in daily inventory checks, maintain accurate PAR stock levels, and strictly follow portion controls to minimize food wastage.
- Equipment Maintenance: Perform daily cleaning and basic preventative maintenance on combi ovens and other kitchen equipment. Report any technical faults immediately.
- Food Safety & Hygiene: Uphold the highest standards of cleanliness and sanitation. Ensure strict compliance with local food safety regulations, Halal guidelines, and HACCP standards. ...
Posted
16 days ago
MYR2,000 - MYR3,000 Per Month
Port Klang
- Inventory & Cost Control: Assist in daily inventory checks, maintain accurate PAR stock levels, and strictly follow portion controls to minimize food wastage.
- Equipment Maintenance: Perform daily cleaning and basic preventative maintenance on combi ovens and other kitchen equipment. Report any technical faults immediately.
- Food Safety & Hygiene: Uphold the highest standards of cleanliness and sanitation. Ensure strict compliance with local food safety regulations, Halal guidelines, and HACCP standards. ...
Posted
16 days ago
BLACK AND GOLD COFFEE STOP
SGD1,500 - SGD1,500 Per Month
Singapore
- Maintain cleanliness and tidiness of the shop to provide a welcoming environment
- Assist with simple daily operations to support smooth cafe functioning
- Support baking preparation and packing to ensure timely availability of fresh products ...
Posted
17 days ago
ITE Institute Of Technical Education
Undisclosed
Singapore
- [What we are looking for]
- You should have at least 3 years of experience in Pastry and Baking. You should preferably have won awards in culinary competitions under the pastry and desserts category. You should also have strong skills in communication, proven knowledge of recipe formulation, baking and pastry creations and be familiar with modern kitchen equipment. You must be a team player and have a strong passion to teach.
- Those with good and relevant experience can look forward to Senior Lecturer or equivalent positions, with career development opportunities to leadership positions in the Colleges or Headquarters.
Posted
17 days ago
Institute Of Technical Education
Undisclosed
Singapore
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
- Abide to food & safety hygiene policy, color labelling, recording of food temperature and well verse in handling of kitchen equipment
- Commit to serving and producing high quality food standard, applying "First in First out!" best kitchen practice and adhering to stringent hygiene standards. ...
Posted
18 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Support daily production operations and product development activities.
- Experience in a central kitchen or high-volume food production environment is preferred.
- Familiarity with hot kitchen or cold kitchen operations. ...
Posted
24 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- The Sous Chef will also be responsible for developing and mentoring kitchen staff. This includes ensuring adherence to the relevant food safety standards, recipes, and other related SOPs. In performing this role, it is paramount that the incumbent fosters a positive and inclusive culture through promoting collaboration and teamwork.
- Degree or Diploma in Culinary Arts or a professional qualification in a similar discipline
- 4 to 6 years of culinary experience in a property of similar standing. Candidates should possess holistic and well-developed culinary skill sets and have a well-rounded and diverse culinary background. ...
Posted
3 days ago
MYR3,000 - MYR3,000 Per Month
- Work well with the head chef / owner and support the wider kitchen.
- Complementary skills: Input on menu and specials; strong plating and presentation; cost and portion control; ability to guide and train junior staff; café / brunch or relevant cuisine experience.
- Experience: 2–3+ years in a professional kitchen, including Chef de Partie (section) experience. ...
Posted
2 days ago
St. Regis Hotels & Resorts
Undisclosed
Singapore
- Provides direction for all day-to-day operations.
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
a day ago
NEXTBEAT SINGAPORE PTE. LTD.
MYR3,000 - MYR4,000 Per Month
KL City
- Maintain premium quality in taste, texture, and appearance
- Participate in menu development and seasonal updates
- Adhere strictly to HACCP and international food safety standards ...
Posted
18 days ago
MYR2,500 - MYR3,000 Per Month
Sunway City
- Maintain cleanliness and hygiene of the kitchen, equipment, and work areas.
- Follow proper food handling, storage, labelling, and FIFO procedures.
- Assist in monitoring stock levels and minimizing food wastage. ...
Posted
19 days ago
CHOWON GARDEN KOREAN RESTAURANT PTE. LTD.
SGD6,000 - SGD6,000 Per Month
Singapore
- Lead, train, and supervise kitchen staff while ensuring compliance with food safety and hygiene standards.
- Requirements
- Minimum 3 years of experience as a Head Chef, Kitchen Manager, or in a similar leadership role. ...
Posted
7 days ago
SURREY HILLS HOLDINGS (PRIVATE LIMITED)
SGD3,000 - SGD3,000 Per Month
Singapore
- Ensure consistency in food quality, presentation, and hygiene standards
- Conduct on-the-job training and guidance for junior kitchen staff
- Monitor stock ordering, inventory control, and food cost management ...
Posted
7 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- JAPANESE TEMPURA RESTAURANT
- Mizuki Tempura & Sushi located at 391 Orchard Road, #05-32 Ngee Ann City Podium Block, S238872, is currently seeking suitable experienced applicants for the following positions.
- KITCHEN ...
Posted
7 days ago
MYR5,000 - MYR5,000 Per Month
KL City
- Good inventory and cost control management.
- Ability to work under pressure and during peak hours.
- Good communication and problem-solving skills. ...
Posted
7 days ago
Undisclosed
Singapore
- Develop and refine menus, seasonal specials, and signature dishes aligned with hotel standards and South Italian culinary traditions.
- Manage daily mise ‑ en ‑ place, ensuring proper preparation, freshness, and timely replenishment of ingredients.
- Train, mentor, and supervise kitchen team members to uphold culinary standards and operational efficiency. ...
Posted
8 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Working Hours: 5 days rotating (including weekends and PH) 8.00 am to 6.00 pm
- Salary Package: Basic + OT + Performance Bonus + Lunch provided
- Duration: Permanent ...
Posted
3 days ago
MYR2,200 - MYR2,200 Per Month
- Keep pace during service.
- Complementary skills: Basic knife skills; familiarity with kitchen equipment; teamwork; the drive to grow into a CDP role.
- Experience: Some kitchen experience preferred; entry-level acceptable with a strong willingness to learn. ...
Posted
2 days ago
NEXTBEAT SINGAPORE PTE. LTD.
MYR1,700 - MYR2,500 Per Month
- Helping with restocking.
- Assisting with stock rotation cleaning stations
- Contributing to maintaining kitchen and food safety standards. ...
Posted
2 days ago
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