2,700+ Baker Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 54

Showing 2,751 jobs results for "baker"
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Sha Tin

  • 協助點貨及上貨及整理陳列櫃之貨品
  • 主動, 細心
  • 有責任感及守時 ...
Posted
20 days ago

Hong Kong

  • 見習西餅師 (石門)負責西餅製作及餅面裝飾;協助生產蛋糕等簡單工作
  • 中央廚房生產員 (石門)-維持及協助生產線處理-使用機器協助處理沙律、湯、麻薯波波、三文治及飛碟的生產工作,並使用機器包裝-生產時會有短時間需要使用刀具,公司會提供安全的防切手套供員工使用
  • 生產及分貨員 (石門)-於麵包部製作及協助生產麵包-維持及協助生產線處理 (分包、執包等)-需要在0-4雪房和-18度雪房工作,公司會提供安全防凍衣供員工使用-負責分發三文治、飯盒、蛋糕、西餅、冷藏產品及各款客人訂貨、網購分發等工作-處理分發冷凍制成、半制品、雪糕、冷凍麵團、外銷包裝制品。 ...
Posted
5 days ago

Singapore

  • Any other duties assigned
  • Min. 1 year relevant experience
  • Chef (Western Cuisine) ...
Posted
23 days ago
  • Hygiene & Safety: Maintain strict bakery cleanliness and follow deep-cleaning procedures for heavy machinery (spiral mixers, dough sheeters, and deck/rotary ovens), strictly upholding local food safety and MOH guidelines.
  • Inventory Management: Monitor flour, yeast, butter blocks, and dry stock levels; manage rotation using the FIFO method to avoid ingredient spoilage.
  • Team Collaboration: Share production workloads collaboratively within the bakery brigade, cross-supporting the pastry team during high-volume periods to ensure smooth overall operations. ...
Posted
12 days ago

KL City

  • Salary: RM2,000 to RM2,800 including travelling allowance, depending on experience. EPF, SOCSO, EIS.
  • Working hours: 6 days a week, 1 rest day (Mon to Thu). 9am to 10pm with 1-hour break.
  • What you do: ...
Posted
23 days ago

Orchard

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
a month ago

Singapore

  • Maintain cleanliness and hygiene standards throughout the outlet to ensure a safe environment
  • Prepare and cook food items during morning shifts (only if training completion)
  • Eligibility: Singaporean, Permanent Resident, or LTVP+ holder ...
Posted
20 days ago

Singapore

  • Replenish products from the kitchen to display counters and the front of the store
  • Answer customer enquiries about products, prices, and promotions
  • Recommend products and encourage add-on or upgraded purchases ...
Posted
2 days ago
  • Provide excellent service and support to both prospective and existing customers.
  • Expand the customer base and contribute to the achievement of sales targets.
  • Organize sales visits and follow up on payment collection. ...
Posted
a month ago
Posted
a month ago

Singapore

  • Make sure the station runs efficiently.
  • Make sure all items and products needed are within sufficient quantity.
  • With relevant work experience ...
Posted
13 days ago

Singapore

  • Development and supervision of the Commis Chef on section
  • Awareness and implementation of waste controls
  • Section stock control and rotation ...
Posted
21 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
20 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
20 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
20 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
20 days ago

Singapore

Posted
a month ago

Singapore

  • Manage an assigned kitchen section, such as grill, meat, or hot kitchen.
  • Prepare and cook dishes according to recipes and standards.
  • Ensure food quality, portion size, and presentation. ...
Posted
4 days ago

Singapore

  • Prepare and cook dishes according to recipes and kitchen standards
  • Ensure consistent food quality, taste and presentation
  • Maintain kitchen cleanliness, hygiene and food safety standards ...
Posted
5 days ago

Singapore

  • Maintain cleanliness and hygiene of your work stations and maintenance of equipments
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Take responsibility for the receiving and safe storage of food ingredients, checking stock are correct and of good quality and resolve any discrepancies ...
Posted
a month ago

KL City

  • Cut, slice, and julienne vegetables and other ingredients for sushi rolls and garnishes.
  • Ensure all sushi items are produced consistently in terms of size, appearance, and quality.
  • Set up the sushi station before service and break it down at the end of shift. ...
Posted
22 days ago

Singapore

  • Work closely with receiving and purchasing team on a day-to-day operation controlling raw material quality standard.
  • Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” best kitchen practice.
  • Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. ...
Posted
a month ago

Bishan

Posted
9 days ago

Singapore

  • Develop new bakery, pastry, dessert, and confectionery products from concept to commercial launch
  • Create and improve recipes for large-scale manufacturing.
  • Conduct product trials, factory trials, and production scale-up. ...
Posted
22 days ago

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
8 days ago

Singapore

  • Development and supervision of the Commis Chef on section
  • Awareness and implementation of waste controls
  • Section stock control and rotation ...
Posted
25 days ago

Singapore

  • Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
  • Maintains food preparation handling and correct storage standards.
  • Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago

Singapore

  • Responsible in controlling cost and minimize food wastages
  • Other miscellaneous duties assigned
  • With at least 1 year of relevant exp ...
Posted
20 days ago

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
23 days ago