Borenos Hiring! Full Time F&B Crew in Sabah, Earn up to MYR 1,900 - Ricebowl

Possess a Diploma in any field, demonstrating a foundation for learning and professional development.

No prior experience in the food and beverage industry is required; comprehensive on-the-job training will be provided.

Demonstrate excellent customer service skills, with a friendly and approachable demeanor to ensure a positive guest experience.

Proficiency in food handling and preparation techniques, adhering to strict hygiene and safety standards.

Experience or ability to quickly learn cashiering and operate Point of Sale (POS) systems accurately.

Ability to work effectively as part of a team, collaborating with colleagues to achieve operational goals.

Willingness to learn and assist with inventory management tasks, ensuring stock levels are maintained.

Fluent in English, Mandarin, and Bahasa Malaysia to effectively communicate with a diverse customer base and team members.

Must be able to work full-time and be available for shifts at our onsite location in Semporna, Sabah, Malaysia.

Greet customers warmly and provide excellent service, answering questions about menu items and making recommendations.

Take customer orders accurately using the Point of Sale (POS) system and process payments efficiently.

Prepare food items according to established recipes and quality standards, ensuring freshness and proper presentation.

Maintain a clean and organized work environment, including dining areas, kitchen stations, and equipment, adhering to health and safety regulations.

Assist with inventory management by monitoring stock levels, receiving deliveries, and reporting any discrepancies.

Collaborate effectively with team members to ensure smooth operations during peak hours and provide support where needed.

Handle customer feedback and concerns professionally, escalating issues to management when necessary.