- Experience for 2-3 years in the F&B line- Diploma in Hospitality- Language proficiency :* English (Required)* Bahasa Malaysia (Required)* Mandarin (Preferred)
Experienced and customer service oriented
Pleasant personality & well-groomed
Good communication skills
Passion for hospitality
Able to work in a fast-paced restaurant environment
Diploma in Business Administration / Accounting / related field
Able to handle administrative tasks and basic accounts
Responsible
organized
and good communication skills
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English Language
Mandarin
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