Office Administration
Financial Record Keeping
Customer Service
Data Entry
Time Management
Communication Skills
Organizational Skills
Attention to Detail
Problem Solving
Teamwork
Banking Procedures
Social Media Marketing
Copywriting
Marketing Strategy
Campaign Management
Brand Awareness
Digital Marketing
Communication Skills
Creativity
Analytical Skills
Project Management
Candidates with a Professional Certificate, Diploma, Advanced Diploma, or Degree in Culinary Arts, Food & Beverage Services, Hospitality/Tourism/Hotel Management, or Food Technology/Nutrition are strongly encouraged to apply.
At least 3–5 years of working experience in a related field....
Halal Certification Management
Research and Development (R&D)
Food Science
Product Development
Quality Assurance
Regulatory Affairs
Food Safety Standards