12 Sous Chef Jobs in Kota - June 2026 - High Salaries

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Showing 12 jobs results for "sous chef" in Kota

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CDP / JUNIOR SOUS CHEF (OUTLET KOTA BHARU)

CDP / JUNIOR SOUS CHEF (OUTLET KOTA BHARU) CDP / JUNIOR SOUS CHEF (OUTLET KOTA BHARU)

CILI KAMPUNG RESTAURANT

CILI KAMPUNG RESTAURANT is top company

MYR2,500 - MYR3,000 Per Month

Monitor food quality, cleanliness, and kitchen hygiene at all times.
Support inventory control and stock ordering.
Ensure all dishes are prepared on time during service. ...

Food Preparation Kitchen Management

Posted

2 days ago

Junior Sous Chef Junior Sous Chef

CILI KAMPUNG RESTAURANT

CILI KAMPUNG RESTAURANT is top company

MYR2,500 - MYR3,000 Per Month

Monitor food quality, cleanliness, and kitchen hygiene at all times.
Support inventory control and stock ordering.
Ensure all dishes are prepared on time during service. ...

Food Preparation Kitchen Management

Posted

a month ago

Chef de Partie Chef de Partie

CILI KAMPUNG RESTAURANT

CILI KAMPUNG RESTAURANT is top company

MYR2,500 - MYR3,000 Per Month

Monitor food quality, cleanliness, and kitchen hygiene at all times.
Support inventory control and stock ordering.
Ensure all dishes are prepared on time during service. ...

Food Preparation Kitchen Management

Posted

a month ago

Sous Chef Sous Chef

Marriott International, Inc

Undisclosed

每周估计日常备餐需求，且每天向厨房人员传达备餐需求。
协助行政总厨处理所有厨房运作和备餐。
定期准备和烹饪或为特殊客人或场合准备和烹饪各种类型的食品。 ...

Posted

a month ago

Sous Chef Sous Chef

Marriott International, Inc

Undisclosed

每週估計日常備餐需求，且每天向廚房人員傳達備餐需求。
協助行政總廚處理所有廚房運作和備餐。
定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。 ...

Posted

a month ago

Sous Chef - Pastry Sous Chef - Pastry

Shangri-La Rasa Ria, Kota Kinabalu

Undisclosed

Responsible for guiding and developing staff including direct reports.
Must ensure sanitation and food standards are achieved.
Relevant experience or previous kitchen experience for this role. ...

Posted

13 days ago

Sous Chef - Pastry Sous Chef - Pastry

Shangri-La Group

Undisclosed

Responsible for guiding and developing staff including direct reports.
Must ensure sanitation and food standards are achieved.
Relevant experience or previous kitchen experience for this role. ...

Posted

15 days ago

Sous Chef - Pastry (175328) Sous Chef - Pastry (175328)

Shangri-La Hotels

Undisclosed

Posted

13 days ago

Sous Chef (North Indian Cuisine) Sous Chef (North Indian Cuisine)

Marriott International, Inc

Undisclosed

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...

Posted

a month ago

Eternal Cove Sdn. Bhd.

Undisclosed

Opportunity to contribute ideas and creativity to menu development
Training and skill development to support career progression
Staff meals and employee benefits provided ...

Posted

17 days ago

Executive Chef (175253) Executive Chef (175253)

Shangri-La Hotels

Undisclosed

Posted

a month ago

Head Chef Head Chef

Makamewah Sdn Bhd (Suria Sabah Shopping Mall)

MYR3,000 - MYR4,000 Per Month

Inventory & Cost Control: Managing food inventory, purchasing, inventory ordering, and minimizing waste to meet budget KPIs.
Health & Safety Compliance: Ensuring the kitchen meets all hygiene, sanitation, and food safety standards.
Service Coordination: Expediting orders in the kitchen during service hours. ...

Posted

a month ago

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