400+ Semi Chef De Partie Jobs - August 2026 - High Salaries

显示492个工作的结果 "semi chef de partie"
不要错过任何 Semi Chef De Partie 的新工作机会

APT HOSPITALITY PTE. LTD.

SGD3,200 - SGD3,200 每月

Singapore

  • Good understanding of prep, service workflow, food hygiene, and station management
  • Able to work cleanly, efficiently, and consistently under pressure
  • Strong attention to detail and willingness to follow recipes and standards closely ...
Posted
a month ago

ZOUK-KORIO PTE. LTD.

SGD2,500 - SGD3,200 每月

Singapore River

Posted
a month ago

ASADOR PTE. LTD.

SGD2,800 - SGD2,800 每月

Singapore

  • If you are looking to the future, then it is good to know that career progression prospects are excellent as a Chef de Partie. The role provides the opportunity to learn and develop specialist skills and knowledge while developing your craft with creativity and flair.
  • While working as a Chef de Partie you will gain a vast cross section of transferable skills such as organization, communication, problem-solving, multitasking, diligence and attention to detail that can be utilized in many roles and industries.
  • Job Responsibilities: ...
Posted
a month ago

LIGHTVERSE PTE. LTD.

SGD2,500 - SGD2,500 每月

Singapore

  • ·      Ensure all dishes meet quality, consistency, and presentation standards.
  • ·      Maintain cleanliness, organization, and hygiene standards within the assigned workstation.
  • ·      Train, guide, and support junior kitchen staff to improve skills and performance. ...
Posted
a month ago

LIGHTVERSE PTE. LTD.

SGD2,500 - SGD2,500 每月

Singapore

  • ·      Cook and prepare menu items in accordance with established recipes and quality guidelines.
  • ·      Maintain high standards of food hygiene, cleanliness, and workplace safety.
  • ·             Support inventory management, stock rotation, and control food wastage. ...
Posted
a month ago
SGD2,700 - SGD2,700 每月

Singapore

  • Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing.
  • Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene.
  • Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen. ...
Posted
a month ago
SGD3,200 - SGD3,200 每月

Singapore

  • Prepare ingredients, sauces, marinades, and mise en place before service.
  • Ensure smooth kitchen operations during service hours.
  • Coordinate with the Restaurant Manager and service team to ensure timely food preparation. ...
Posted
a month ago

MDESG PTE. LTD.

SGD2,700 - SGD2,700 每月

Singapore

  • * Leadership: Delegating tasks, training, and supervising junior chefs or commis chefs in their section.
  • * Quality & Cost Control: Ensuring portion control, maintaining standards, and managing stock and wastage.
  • * Hygiene & Safety: Implementing and enforcing strict food safety, hygiene, and sanitation protocols. ...
Posted
a month ago
Undisclosed

Singapore

  • Maintain cleanliness and hygiene of your work stations and maintenance of equipments
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Take responsibility for the receiving and safe storage of food ingredients, checking stock are correct and of good quality and resolve any discrepancies ...
Posted
a month ago

JW Marriott Kuala Lumpur

Undisclosed

KL City

  • Maintain compliance with food hygiene, HACCP, and food safety standards.
  • Ensure cleanliness and proper maintenance of kitchen equipment and work areas.
  • Assist in inventory control, proper storage, and minimizing food waste. ...
Posted
a month ago

JW Marriott Kuala Lumpur

Undisclosed

KL City

  • 确保食品符合酒店及品牌的品质标准和服务要求。
  • 负责食材管理,包括订货、储存、库存控制及减少浪费。
  • 确保厨房环境、设备及工作区域保持清洁卫生。 ...
Posted
a month ago

Cor Blimey Group

MYR3,500 - MYR4,000 每月
  • Keep food storage clean, organised, and fresh (FIFO, date labels, etc.).
  • Assist with mis-en-place preparation and make sure production levels match daily needs.
  • Help guide and train team members so everyone can work confidently and effectively. ...
Posted
a month ago
SGD3,200 - SGD3,200 每月

Singapore

  • Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
  • Ensure that the production, preparation and presentation of food are of the highest quality at all times.
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
23 days ago

OLIVIA RESTAURANT PTE. LTD.

SGD2,800 - SGD2,800 每月

Singapore

  • Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
  • Ensure that the production, preparation and presentation of food are of the highest quality at all times.
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
24 days ago
SGD3,500 - SGD3,500 每月

Singapore

  • Maintain consistency in recipes, portion control, and plating standards.
  • Ensure all dishes meet Shangri‑La brand standards and guest expectations.
  • Monitor mise en place and ensure readiness for all service periods, including late-night operations. ...
Posted
18 days ago

BLISS GROUP PRIVATE LIMITED

SGD2,000 - SGD2,500 每月

Downtown Core

Posted
a month ago
SGD2,700 - SGD2,700 每月

Singapore

  • Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing.
  • Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene.
  • Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen. ...
Posted
a month ago

VAULT PERSONNEL PTE. LTD.

SGD3,000 - SGD3,000 每月

Singapore

  • Estimate daily production needs & check the quality of raw and cooked food to ensure standards are met.
  • Ensure that the production, preparation, and presentation of food are always of the highest quality.
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
a month ago

Vault Personnel Pte Ltd

SGD3,000 - SGD3,000 每月

Singapore

  • Estimate daily production needs & check the quality of raw and cooked food to ensure standards are met.
  • Ensure that the production, preparation, and presentation of food are always of the highest quality.
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
a month ago
Undisclosed
  • Comply with all hygiene, safety, and sanitation regulations within the kitchen at all times.
  • Relevant certification in a related field.
  • Relevant experience in similar role. ...
Posted
a month ago
SGD2,660 - SGD2,660 每月

Singapore

  • Assist with ordering stocks as and when required and ensure adequate provision of ingredients, equipment, inventory, and supplies
  • Maintain proper stock and storage for smooth running of operations
  • Check and receive goods to ensure items are in fresh quality and accurate weight as ordered ...
Posted
24 days ago

Marriott International, Inc

Undisclosed

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago
SGD3,000 - SGD3,800 每月

Downtown Core

Posted
a month ago
Undisclosed

Singapore

  • Assist with ordering stocks as and when required and ensure adequate provision of ingredients, equipment, inventory, and supplies
  • Maintain proper stock and storage for smooth running of operations
  • Check and receive goods to ensure items are in fresh quality and accurate weight as ordered ...
Posted
25 days ago
Undisclosed
  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
25 days ago
Undisclosed
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Co-ordinates daily tasks with the Sous Chef.
  • Responsible to supervise junior chefs or commis. ...
Posted
a month ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,500 每月

KL City

  • Assist in menu planning, recipe standardization, and food production scheduling.
  • Ensure meals are prepared and served on time while maintaining consistency in quality and presentation.
  • Maintain a clean, organized, and hygienic kitchen environment in accordance with food safety legislation and healthcare standards. ...
Posted
a month ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,500 每月
  • Assist in menu development, recipe standardization, and food production planning.
  • Maintain consistency in food quality, taste, and presentation.
  • Comply with all food safety, HACCP, hygiene, and infection control standards. ...
Posted
a month ago
SGD2,500 - SGD3,500 每月

Pasir Panjang

Posted
21 days ago

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD.

SGD2,800 - SGD2,800 每月

Singapore

  • Take ownership of your station's cleanliness, organisation, and readiness at all times.
  • Communicate effectively with the team regarding improvements, challenges, or needs in your section.
  • Ensure every dish prepared and served from your station aligns with the restaurant's high standards. ...
Posted
a month ago