40 Restaurant Manager Jobs in Johor Bahru - September 2026 - High Salaries

Showing 40 jobs results for "restaurant manager" in Johor Bahru
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MYR2,500 - MYR3,300 Per Month
  • Opportunities for promotion
  • Day shift
  • Rotational shift ...
Posted
2 days ago
Undisclosed
  • If you thrive in a fast-paced environment, love coaching others, and have a passion for hospitality, we’d love to hear from you!
  • What you’ll do:
  • • Able to lead, motivate, and inspire your team to be their best. ...
Posted
11 days ago
MYR4,000 - MYR5,000 Per Month
  • Monitor guest satisfaction and handle guest requests, feedback, and complaints promptly and professionally.
  • Conduct regular inspections of the restaurant, service areas, and equipment to maintain operational and cleanliness standards.
  • Coordinate closely with the Kitchen, Front Office, Housekeeping, Engineering, and other departments to ensure seamless operations. ...
Posted
10 days ago
Undisclosed
  • Put forward the catering service by creating a personalized relation to the clients (quality of the welcome and the service in the restaurant)
  • Organize and coordinate your team members by giving them seasonal goals as well as supervise their attitude and working behaviour basing on Club Med standards
  • Participate in optimizing your service budgets by handling the expenses and improving the profitability so your service will be able to become a profit source ...
Posted
a month ago
Undisclosed
  • Put forward the catering service by creating a personalized relation to the clients (quality of the welcome and the service in the restaurant)
  • Organize and coordinate your team members by giving them seasonal goals as well as supervise their attitude and working behaviour basing on Club Med standards
  • Participate in optimizing your service budgets by handling the expenses and improving the profitability so your service will be able to become a profit source ...
Posted
11 days ago
MYR3,200 - MYR3,500 Per Month
  • Recruit, train, and supervise staff, including servers, cooks, and other team members
  • Schedule shifts and ensure adequate staffing levels to meet customer demand
  • Conduct regular staff performance evaluations, provide feedback & identify training needs ...
Posted
a month ago

Marriott International, Inc

Undisclosed
  • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
  • Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
  • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
15 days ago

RESTORAN UDANG HERITAGE LARKIN JB

MYR1,800 - MYR2,300 Per Month
  • Assist with kitchen operations and food preparation during busy periods when required.
  • Manage staff scheduling, attendance, training, and performance.
  • Monitor inventory, ordering, food costs, wastage, and stock control. ...
Posted
20 days ago
MYR2,500 - MYR2,500 Per Month
  • Bereavement Contribution (RM500)
  • Funeral expenses
  • EPF and SOCSO EIS (Employee Insurance System) ...
Posted
2 days ago
Undisclosed
  • Ensure high stall occupancy and manage tenant contracts.
  • Manage daily food street activities and supervise staff to ensure smooth, efficient service delivery.
  • Ensure full compliance with health, safety, and local regulations. ...
Posted
24 days ago