200+ Restaurant Chef Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl

Showing 255 jobs results for "restaurant chef"
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MYR2,400 - MYR3,500 Per Month
  • Plan staff schedules (rosters) and supervise the daily performance of kitchen team members.
  • Train, guide, and manage kitchen staff to ensure smooth operations and adherence to SOPs.
  • Maintain cleanliness, organization, and food safety standards throughout all kitchen areas. ...
Posted
a month ago
SGD5,000 - SGD5,000 Per Month

Singapore

  • Manage food cost, inventory control, ordering, and wastage
  • Ensure full compliance with SFA food hygiene and safety standards
  • Recruit, train and supervise kitchen staff ...
Posted
21 days ago
MYR5,000 - MYR6,000 Per Month

Sunway City

  • Monitor inventory levels, order supplies and manage stock to minimize waste and maximize efficiency.
  • Ensure a safe and sanitary kitchen environment by adhering to food safety standards and regulations.
  • Collaborate with management on budgeting, cost control, and pricing strategies. ...
Posted
5 days ago
Undisclosed

Singapore

  • Create and develop menus, including seasonal menus, ensuring they align with the restaurant's concept and standards
  • Ensure all Fiamma meal period (Breakfast / Lunch / Dinner) concepts and menus with recipes costing and suggested selling price stays competitive in accordance with hotel's yearly budgeted guideline
  • Ensure concept plans are been prepared for in advance and approved ...
Posted
25 days ago
SGD3,500 - SGD5,500 Per Month

Singapore

  • Maintain high standards of cleanliness and organization within your section.
  • Work closely with other kitchen staff, including commis chefs and kitchen assistants, to ensure smooth operations and efficient service.
  • Minimum of 2 years of experience in a high-end restaurant or hotel kitchen, preferably in a Michelin star or equivalent setting. ...
Posted
12 days ago
Undisclosed

Singapore

  • Development and supervision of the Commis Chef on section
  • Awareness and implementation of waste controls
  • Section stock control and rotation ...
Posted
5 days ago
Undisclosed

Singapore

  • Adaptable in a fast-paced environment
  • Team player and ability to learn quickly
  • High attention to detail and a strong work ethic ...
Posted
21 days ago
SGD3,000 - SGD3,000 Per Month

Singapore

  • - To support the head chef on breakfast buffet operation
  • - Contribute to kitchen standards, line cooking, food preparation, and dish plating
  • - Assist in managing kitchen stock and ingredient organization ...
Posted
a month ago
MYR2,200 - MYR5,500 Per Month

TTDI Jaya

  • Maintain cleanliness, hygiene, and food safety standards.
  • Work closely with the kitchen team to ensure smooth daily operations.
  • Experience in managing kitchen operations and leading a kitchen team. ...
Posted
21 days ago
MYR4,000 - MYR6,000 Per Month

George Town

  • Contribute to pre-service briefings and maintaining consistency throughout every shift.
  • Managing guest requests and resolving concerns with grace and efficiency.
  • Ensuring the restaurant is impeccably presented at all times. ...
Posted
a month ago
SGD2,500 - SGD3,000 Per Month

Singapore

  • Track the inventory of the kitchen and food supplies.
  • Work closely and cooperate with other staff in order to achieve the highest possible satisfaction of food items.
  • Other ad-hoc duties as requested. ...
Posted
16 days ago
Undisclosed

Singapore

  • Keep up to date with the current promotions and new items on the menu.
  • Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
  • Work safely around kitchen equipment and report any maintenance issues to the Chef. ...
Posted
a month ago
SGD2,400 - SGD2,400 Per Month

Singapore

  • Keep up to date with the current promotions and new items on the menu.
  • Ensure that procedures for supplies, equipment, and work areas comply with the established standards.
  • Work safely around kitchen equipment and report any maintenance issues to the Chef. ...
Posted
a month ago
SGD4,000 - SGD4,000 Per Month

Singapore

  • Prepare diverse dishes including meats, vegetables, and desserts to meet quality and presentation standards
  • Maintain cleanliness and hygiene of workstation, adhering strictly to sanitation protocols
  • Sanitize work areas, utensils, dishes, and kitchen equipment to uphold food safety standards ...
Posted
a month ago
Undisclosed

KL City

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
13 days ago
Undisclosed

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
13 days ago
SGD4,500 - SGD5,000 Per Month

Singapore

  • Service charge / incentives, if applicable
  • Career development and training opportunities
  • Work in a prestigious hospitality environment ...
Posted
11 days ago
Undisclosed

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
13 days ago
Undisclosed

Taman Wilayah Selayang

  • Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
  • Provide administrative support: Assist with inventory management, ordering, and scheduling
  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
13 days ago
SGD2,800 - SGD4,000 Per Month

Singapore

  • Support and mentor junior kitchen team members
  • Assist with stock control and daily kitchen operations
  • Work closely with the Sous Chef to deliver smooth, efficient service ...
Posted
a month ago
Undisclosed

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
a month ago
SGD2,400 - SGD2,400 Per Month

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
a month ago