- Keep a neat and clean personal appearance
20 days
5,000+ Parkson Jobs - November 2026 - High Salaries - Page 41
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- Keep the kitchen and cooking equipment and workstations clean and sanitised
20 days
- Serve customers at the front counter
20 days
- Show an attractive personality with energy and a positive attitude
20 days
- Show an attractive personality with energy and a positive attitude
20 days
- Gather customer feedback and share it with the restaurant team
20 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
20 days
- Move up to Crew Leader to manage zone production and coach crew members
20 days
- Keep a neat and clean personal appearance
20 days
- Serve customers at the front counter
20 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
20 days
- Perform preventive maintenance according to the set schedule
20 days
- Move up to Crew Leader to manage zone production and coach crew members
20 days
- Ensure lights and fans are working properly
20 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
20 days
- Serve customers at the front counter
19 days
- Gather customer feedback and share it with the restaurant team
19 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
19 days
- Move up to Crew Leader to manage zone production and coach crew members
19 days
- Ensure lights and fans are working properly
19 days
- Show an attractive personality with energy and a positive attitude
19 days
- Serve customers at the front counter
19 days
- Perform preventive maintenance according to the set schedule
20 days
- Move up to Crew Leader to manage zone production and coach crew members
19 days
- Serve customers at the front counter
19 days
- Gather customer feedback and share it with the restaurant team
19 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
20 days
- Practice a good teamwork and communication between staff and customer.
5 days
- Gather customer feedback and share it with the restaurant team
20 days
- Perform preventive maintenance according to the set schedule
20 days