300+ Outlet Manager Jobs - June 2026 - High Salaries
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"outlet manager"
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Job "outlet manager"
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SGD3,300 - SGD3,300 Per Month
Singapore
- Oversee cashiering processes to ensure accurate transactions and cash handling
- Implement loss prevention measures to minimize shrinkage and protect assets
- Maintain outlet facilities and equipment to uphold operational standards and safety ...
Posted
10 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- Ensure the dining area consistently meets health and safety regulations and is clean, well maintained, and visually presentable.
- Adhere to and enforce Food & Beverage Safety and Hygiene policies and procedures.
- Ensure the menu board and beverage lists are in good condition and that the required number of menus are always available. ...
Posted
9 days ago
MYR2,500 - MYR3,000 Per Month
Setia Alam
- Maternity leave
- Meal allowance
- Parental leave ...
Posted
9 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
9 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Handle customer feedback and resolve issues promptly.
- Ensure compliance with food hygiene, safety, and company standards.
- Prepare reports and maintain accurate outlet records. ...
Posted
8 days ago
MYR5,000 - MYR6,000 Per Month
- Ensure exceptional customer service standards are maintained across all customer touchpoints
- Develop and implement strategies to increase sales, customer retention and outlet profitability
- Maintain inventory management and stock control systems to minimise wastage and ensure product availability ...
Posted
7 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
8 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
7 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
7 days ago
Undisclosed
Singapore
- Execute outlet-level marketing activities, promotions, events, and bookings in alignment with brand plans.
- Team Leadership & Training
- Manage outlet staffing needs including hiring, rostering, and performance development. ...
Posted
7 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- Manage outlet staffing needs including hiring, rostering, and performance development.
- Conduct on-the-job training and coaching to uphold service and product standards.
- Foster a positive and professional team culture to drive motivation and accountability. ...
Posted
7 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
6 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Train and develop the team to deliver the food to a high standard
- Ensure readiness for service and that the pace is set for peak times
- Ensure that all food is presented for service in a timely manner and in correct sequence ...
Posted
6 days ago
SGD3,400 - SGD3,400 Per Month
Singapore
- Ensure all dining areas comply with health, safety, and hygiene regulations, maintaining a clean, functional, and professional appearance at all times.
- Enforce Food & Beverage Safety and Hygiene policies and ensure full compliance by all team members.
- Ensure menu boards and beverage lists are well-maintained, updated, and that sufficient quantities of menus are available for service. ...
Posted
6 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
6 days ago
MYR2,500 - MYR3,000 Per Month
- Supervise inventory, purchasing, suppliers, and stock management to maintain operational efficiency.
- Ensure compliance with hygiene, safety, and quality assurance standards.
- Recruit, train, coach, schedule, and evaluate managers and staff performance. ...
Posted
6 days ago
MYR3,000 - MYR3,000 Per Month
KL City
- Prepare and manage staff duty rosters and work schedules.
- Supervise and motivate team members to deliver excellent customer service.
- Train new employees and provide ongoing coaching to improve performance. ...
Posted
6 days ago
Undisclosed
George Town
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ...
Posted
6 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- Manage outlet staffing needs including hiring, rostering, and performance development.
- Conduct on-the-job training and coaching to uphold service and product standards.
- Foster a positive and professional team culture to drive motivation and accountability. ...
Posted
3 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Maintain high standards of cleanliness & safety
- Provide consistently outstanding service to the customers
- Diploma or higher in similar or related field is preferred ...
Posted
2 days ago
MYR3,800 - MYR4,200 Per Month
KL City
- Reports to: Outlet Operations Executive
- Supervises: Outlet staff
- Liaises with: Operations Manager, Outlet Chef and other Senior Managers ...
Posted
2 days ago
MYR3,800 - MYR4,200 Per Month
Ampang Jaya Municipal Council
- Monitor product quality and identify opportunities for improvement
- Manage staff scheduling, shift supervision, and daily task delegation
- Evaluate staff performance and provide coaching to improve productivity ...
Posted
2 days ago
MYR3,800 - MYR4,200 Per Month
KL City
- Supervise staff, manage schedules, and monitor attendance
- Train and develop team members
- Ensure SOP, hygiene, and safety compliance ...
Posted
2 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Perform food quality and customer service checks
- Be knowledgeable in MOM regulations and laws
- Plan staff schedule to maximise manpower resources and productivity, monitor and control labour cost through effective manpower scheduling and monitor staff leave ...
Posted
a day ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Plan and schedule staff rosters to maintain sufficient manpower for daily operations
- Manage stock levels, coordinate supplier orders, and control wastage to optimize inventory management
- Handle customer feedback and resolve operational issues promptly and professionally to maintain customer satisfaction ...
Posted
15 hours ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food preparation, portioning, presentation, and product consistency according to company SOPs
- Handle customer feedback and resolve service issues professionally to maintain customer satisfaction
- Manage stock levels by ordering supplies, controlling wastage, and coordinating with suppliers ...
Posted
15 hours ago
SGD4,800 - SGD4,800 Per Month
Singapore
- Check the appearance, orderliness, cleanliness and set-up of the outlet and its related areas, and be ready before 10 minutes of the commence of each meal period
- Control outsource labour supply, casual labour and overtime
- Communicate with team during daily briefings and conduct monthly department meetings ...
Posted
14 hours ago
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